Château Siran - Margaux 2025 (Primeurs)

Bettane & Desseauve

About the estate:

This Margaux estate, located on the beautiful gravel soils of Labarde, has been managed by Édouard Miailhe since 2007. Siran’s wines are always charming in their youth and develop greater complexity with age, notably featuring notes of old-fashioned roses and spices that lend them finesse and elegance. Siran’s wines could be classified as Margaux classics. Since the 2015 vintage, there has been a noticeable shift in style, which now leans more toward extreme power. One to watch.

Decanter

About the wine:

Supple and exceptionally smooth, very well-balanced, creamy and juicy, with a hint of tartness from the cranberry that lends it a complex and well-rounded character. Full-bodied, with a beautiful texture, brimming with energy and precision, and a long finish with mineral and licorice notes. A remarkable wine. It is decidedly understated, without ostentatious opulence or hedonism, yet it undoubtedly offers refinement and pleasure. 2029–2038

Guide Hachette des vins

About the estate:

Formerly owned by Toulouse-Lautrec’s great-grandmother, Château Siran became part of the Miailhe family in 1859. Since 2007, Édouard Miailhe has been at the helm. The vineyard spans 36 hectares: 9 hectares of Bordeaux Supérieur, 2 hectares of Haut-Médoc, and 25 hectares of Margaux, located in the southern part of the appellation on the gravelly plateau of Labarde; a terroir of such high quality that it would undoubtedly have earned the estate a place in the famous 1855 classification had the Miailhe family arrived earlier.

Robert Parker - Wine Advocate

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

About the wine:

A reliable choice from the appellation, Siran offers a well-rounded wine that combines finesse, silkiness, and depth. The well-defined fruit is complemented by lovely density and a finish with smooth tannins. A balanced and already impressive wine.

About the estate:

This superbly situated Margaux estate would more than deserve a place among the classified growths, especially since, under the stewardship of Edouard Miailhe, it has risen to its highest level of quality. Its remarkable terroir, located in the appellation’s southernmost commune (Labarde), stretches across a superb plateau of siliceous gravel. Tasting older vintages—which the château is fortunate enough to have in its cellar—reveals the full potential of this estate. Over the past decade, it has reached truly remarkable levels and will age beautifully.

Wine Enthusiast

Yves Beck

About the wine:

Hints of blackcurrant and blueberry mingle with notes of iris, while hints of cocoa beans emerge in the background. On the palate, the wine stands out for its harmony and its ability to combine vigor and finesse. The fine-grained tannins are perfectly integrated and complement an acidity that is both invigorating and structuring. A delightful wine! 2028–2050

The Wine Cellar Insider - Jeff Leve

About the wine:

It is the wine’s intense floral bouquet that first catches the attention. The lively palate effortlessly reveals notes of red currant, cherry, and spices. The wine is fresh, smooth, and juicy, with a lovely purity of red fruit on the finish. This wine is a blend of 50% Cabernet Sauvignon, 41% Merlot, and 9% Petit Verdot. 13.5% alcohol. The harvest took place from September 5 to 22. This was the earliest harvest in the estate’s history. Best enjoyed between 2029 and 2055.