“The texture and depth of this château are truly impressive; this may be its best wine to date. It is a medium-bodied wine with well-integrated, refined tannins, offering a velvety, textured palate and a seemingly endless finish. It stands out for its pure fruit. Blend of 65% Cabernet Sauvignon, 18% Merlot, 11% Cabernet Franc, and 6% Petit Verdot.” (James Suckling 2026)
Delivery: First half of 2028
Packaging: Plain cardboard box for 1 to 5 bottles purchased and original wooden case for multiples of 6 bottles
Buy your Tertre wines at the best price in a private sale!
Starting at €99 on your first order
Bettane & Desseauve
Rated estate (2017 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
Though somewhat secluded, Château du Tertre sits on a single, splendid hillock of siliceous gravel and has been magnificently restored and renovated by its Dutch owner, Éric Albada Jelgersma. Its aromatic character—very fresh and elegant—owes much to the proportion of excellent Cabernet Franc in the vineyard’s blend. Excellent value for money.
Decanter
Wine rated (2026 guide) 94/100
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2017 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
Under the leadership of its director, Alexander Van Beck, Château du Tertre has established itself as one of Margaux’s most reliable wines. Following its acquisition by Eric Albada Jelgersma, the estate underwent a profound transformation and modernization. Lower yields and significant investments have produced a full-bodied, lively wine that fully justifies its classification. The most recent vintages have proven particularly successful, maintaining a straightforward style—sometimes a bit austere—but aging well, thanks to a significant proportion of Petit Verdot and Cabernet Franc in the blend.
Vinous
Wine rated (2026 guide) 92-94/100
About the wine:
The Château du Tertre 2025 was harvested from September 8 to 22 and aged in 40% new oak barrels. It offers a cohesive and precise nose, with an abundance of black fruit and hints of graphite that stylistically bring it closer to a Pauillac. Beautiful definition. The palate is medium-bodied, with an attack that is again quite typical of a Pauillac thanks to that touch of graphite. Well-defined and with satisfying length, this is an elegant du Tertre, one of the best I have tasted from the barrel. 2031–2050
James Suckling
Wine rated (2026 guide) 96-97/100
About the wine:
The texture and depth of this château are truly impressive; this may be its best wine to date. It is a medium-bodied wine with well-integrated, refined tannins, offering a velvety, textured palate and a seemingly endless finish. It stands out for its pure fruit. A blend of 65% Cabernet Sauvignon, 18% Merlot, 11% Cabernet Franc, and 6% Petit Verdot.
Yves Beck
Wine rated (2026 guide) 94-95/100
About the wine:
The bouquet of Le Tertre is remarkably refined, with notes of mint and graphite, as well as hints of licorice and black berries. Smooth on the palate, the wine exhibits a certain breadth. On the mid-palate, the tannins take over, providing body and freshness, supported by the acidity. A fresh, elegant, and savory wine that has not yet fully revealed its potential, but has certainly laid the groundwork! 2029–2050
FIRST LOOK 2025
39
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