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Château Branas Grand Poujeaux Moulis 2019

Château Branas Grand Poujeaux Moulis 2019

93/100

RVF

93/100

Vinous

93/100

James Suckling

89-91/100

Robert Parker

harmonious
saline
powdered tannins

"It ranks as a Grand Cru Classé (Neal Martin)."

"The Branas Grand Poujeaux 2019, grown at 39 hl/ha, has a delicious bouquet of black cherry, raspberry, and beautifully defined light cedar aromas that unfold gently in the glass. The palate is medium-bodied with fine-grained tannins and a hint of spice. The harmonious, silky, and smooth finish is irresistible. Buy it." (Vinous 2021). A great Moulis! Delivery in wooden crates for all orders of 6 bottles of this wine (excluding Point Relais delivery method).

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Estate

Château Branas Grand Poujeaux

Vintage

2019

Designation

Moulis-en-Médoc

Region

Bordeaux

Grape varieties

75% Merlot, 23% Cabernet Sauvignon, 2% Petit Verdot

Terroirs

Garonne gravel soils from the Günz period

Viticulture

Traditional and refined

Grape harvest

Manuals

Wine making

Traditional, with pumping over, punching down, and devatting

Livestock farming

14-16 months in barrels (60% new wood, 40% one-wine barrels)

Alcohol content

14.5%

Eye

Dark purple dress

Nose

Delicious bouquet of black cherry, raspberry, light cedar aromas

Mouth

Salty, medium-bodied, fine-grained tannins, slightly spicy, harmonious finish, silky, smooth, and irresistible.

Serve

At 17-18°C

Open

1 hour before

Drink from

2029

Drink before

2039

Food and wine pairings

Food and wine pairings

Enjoy with roasted saddle of lamb with thyme and rosemary, accompanied by braised vegetables, or as the perfect accompaniment to a selection of regional cheeses.

More information on Moulis-en-Médoc

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2020 guide) 89-91/100 (Outstanding wine)

Rated estate (2020 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About wine:

Deep garnet-purple in color, the 2019 Branas Grand Poujeaux opens with notes of cedar chest, cherry cough syrup, and menthol, giving way to a core of crème de cassis and fruitcake with a hint of hoisin. Medium-bodied to full-bodied, the palate offers generous fruit and a solid structure of robust tannins, lingering with a hint of spice. A little old-fashioned, but very well made!

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2022 guide) 93/100

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About wine:

The 2019 is just as full-bodied, but with a slightly more pronounced freshness on the finish, it is very well balanced.

About the estate:

Ideally located between Chasse-Spleen and Poujeaux, on the Grand Poujeaux plateau, the château has enjoyed a new lease of life since its purchase by Belgian Justin Onclin in 2002. The estate, which boasts remarkable terroir, has equipped itself with all the technical facilities necessary for producing a great wine and, for several vintages now, has been offering one of the most appealing and charming moulis available.

Vinous

Vinous

Wine rated (2021 guide) 93/100

Rated estate (2021 guide) Recommended

About wine:

The Branas Grand Poujeaux 2019, grown at 39 hl/ha, has a delicious bouquet of black cherry, raspberry, and beautifully defined light cedar aromas that unfold gently in the glass. The palate is medium-bodied with fine-grained tannins and a hint of spice. The harmonious, silky, and smooth finish is irresistible. Buy it.

James Suckling

James Suckling

Wine rated (2022 guide) 93/100

Rated estate (2022 guide) Recommended

About wine:

This is a very solid Moulis with spices, notes of walnut, nutmeg, and redcurrant on the nose and palate. It is full-bodied and mellow. It has depth of fruit and structure. Drink after 2023.

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