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Château Chasse-Spleen - Moulis-en-Médoc 2019

Château Chasse-Spleen - Moulis-en-Médoc 2019

Wine rated 4.4/5Wine rated 4.4/5Wine rated 4.4/5Wine rated 4.4/5Wine rated 4.4/5
4.4/5 (27 customers)

93/100

The Wine Cellar Insider - Jeff Leve

92-94/100

Vinous

92+/100

Robert Parker

92/100

James Suckling

92/100

Bettane & Desseauve

1*Étoile

Hachette

freshness
finesse
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"The Superstar of Moulis reveals itself with finesse and is ready for aging!"

"The Chasse-Spleen vineyard remains legendary, perched on the Grand-Poujeaux plateau with its Garonne gravel, where Cabernet Sauvignon dominates, giving the wines a distinct Médoc character. It is undoubtedly one of the most renowned wines of Moulis, often considered to be classified given the quality of its wines. These wines have a distinctive character, both fruity and spicy, but always retaining a fresh, liquorice finish." (Bettane & Desseauve) - Delivery in wooden cases is available for orders of 6 bottles of this wine (depending on the country and shipping method selected).

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Estate

Château Chasse-Spleen

Vintage

2019

Designation

Moulis-en-Médoc

Region

Bordeaux

Grape varieties

52% Cabernet Sauvignon, 40% Merlot, 6% Petit Verdot, 2% Cabernet Franc

Terroirs

Clay, gravel, limestone

Viticulture

Traditional and refined

Grape harvest

Manuals

Wine making

Vibrating belt, crushing, destemming, pumping into epoxy and stainless steel tanks, alcoholic fermentation lasting around 10 days with pumping over, maceration for 2 weeks, racking during which the free-run wine and press wine are separated, the latter being obtained by pressing the cap of marc.

Livestock farming

Up to 18 months in French oak barrels (40% of the vintage)

Alcohol content

13,5%

Eye

Dark garnet

Nose

Slightly vanilla with deep aromas of cherry, blackberry, blackcurrant, and old rose

Mouth

Open and generous attack, voluminous and supple on the palate with velvety tannins, persistent and fruity finish.

Serve

At 16-18°C

Open

1 hour before

Drink from

2025

Drink before

2037+

Guard

2045

Food and wine pairings

Food and wine pairings

Enjoy with lamb, red meat, game birds, etc.

More information on Château Chasse-Spleen

More information on Moulis-en-Médoc

Bettane & Desseauve

Bettane & Desseauve

Wine rated 92/100

Winery rated 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)

About wine:

The Chasse-Spleen vineyard remains legendary, perched on the Grand-Poujeaux plateau with its Garonne gravel, where Cabernet Sauvignon dominates, giving the wines a distinct Médoc character. It is undoubtedly one of the most renowned wines of Moulis, often considered to be classified given the quality of its wines. These wines have a distinctive character, both fruity and spicy, but always retaining a freshness of licorice on the finish.

About the estate:

The Chasse-Spleen vineyard remains legendary, perched on the Grand-Poujeaux plateau with its Garonne gravel, where Cabernet Sauvignon dominates, giving the wines a distinct Médoc character. It is undoubtedly one of the most renowned wines of Moulis, often considered to be classified given the quality of its wines. These wines have a distinctive character, both fruity and spicy, but always retaining a freshness of licorice on the finish.

Decanter

Decanter

Rated domain Recommended

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2023) 1*Star (Very successful wine)

Rated estate (2022 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About wine:

True to tradition, Chasse-Spleen offers a wine well suited for aging, with an expressive bouquet of ripe fruit supported by well-balanced oak, a beautiful tannic structure that is dense and balanced, freshness, and a long finish.

About the estate:

First acquired by Jacques Merlaut (1976), co-founder of the Taillan group, Chasse-Spleen owes its fame in part to its name, which is said to have been suggested to the owner at the time by the Bordeaux painter Odilon Redon, illustrator of Les Fleurs du Mal, or by Lord Byron, a lover of the estate's wine, "which is unmatched in chasing away dark thoughts"... But the reputation of this vast estate (102 hectares) is also, and above all, due to the long history of its wine-growing tradition (1865) and the quality of its wines, produced on a terroir of Garonne gravel. The estate also owns 21 hectares in the Haut-Médoc appellation. The wine was called Ermitage de Chasse Spleen until 2000, before being renamed L'Héritage de Chasse-Spleen. Céline Villars-Foubet, Jacques Merlaut's granddaughter, has been at the helm since 2000.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2022 guide) 92+/100 (Outstanding wine)

About wine:

Offering aromas of blackcurrant, plum, pencil lead, and licorice, Chasse-Spleen 2019 is medium-bodied to full-bodied, with a fleshy core of fruit, lively acids, and ripe, powdery tannins that assert themselves on the finish with a very civilized expression of grip typical of Moulis. Forget it for a decade and follow it for the next two.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

This vintage enjoys an excellent reputation, which is well deserved. Chasse-Spleen has a beautiful terroir, located largely on the magnificent gravel soils of the Grand Poujeaux sector. Its rich composition and aromatic power place it at the top of the appellation, with wines that are always elegant and easy to drink, avoiding the sometimes slightly rustic character found in the sector.

Wine Enthusiast

Wine Enthusiast

Rated estate (2021 guide) Recommended (Wine producer recommended by Wine Enthusiast)

Jancis Robinson

Jancis Robinson

Rated Recommended

Vinous

Vinous

Wine rated (2020 guide) 92-94/100

About wine:

Chasse-Spleen 2019 is tight on the nose, despite the fact that I left my sample open for 3 or 4 hours. But I appreciate the fruity profile: scents of blackberry, wild strawberry, cedar, and light tobacco unfold almost reluctantly. The palate seems promising, classic in style, unrestrained but unwilling to reveal itself at this early stage. Fresh on the attack, the acidity is well balanced and it has a beautiful grainy texture. It reveals hints of graphite that linger in the finish. Excellent.

James Suckling

James Suckling

Wine rated (2022 guide) 92/100

Rated estate (2021 guide) Recommended

About wine:

Aromas of blackcurrant, black cherry, licorice, dried tobacco, and damp earth. Also has a leafy character. Medium-bodied with chewy tannins and a lively, juicy fruitiness. Firm and compact with notes of crushed stone on the finish. A little shy at the end. 52% Cabernet Sauvignon, 40% Merlot, 6% Petit Verdot, and 2% Cabernet Franc. Drink after 2024.

The Wine Cellar Insider - Jeff Leve

The Wine Cellar Insider - Jeff Leve

Wine rated (2022 guide) 93/100

About wine:

Showing much better in the bottle after the aging process, this medium-bodied, delicate, and fresh wine focuses on its core of ripe, sweet currants, tobacco, and spices. It doesn't have too much weight, but it compensates with its elegance and finesse. Drink between 2024 and 2037.

Customer rating

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4.4/5

based on 27 reviews

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