1jour1vin
21273 customer reviews
Château Olivier Pessac-Léognan Red 2016 - Grand Cru Classé

Château Olivier Pessac-Léognan rouge 2016 - Grand Cru Classé

Wine rated 4.4/5Wine rated 4.4/5Wine rated 4.4/5Wine rated 4.4/5Wine rated 4.4/5
4.4/5 (62 customers)

95/100

Bettane & Desseauve

95/100

Le Figaro

95/100

Wine Enthusiast

94/100

RVF

93-94/100

Vert de Vin

93/100

James Suckling

93/100

Decanter

freshness
Grand Cru Classé
ready-to-drink
a safe bet

"Full of elegance and balance—the potential is undeniable! ~ B&D"

“A nose of great elegance, bursting with fruit and floral and mineral aromas; a delicious palate with a fine texture, round tannins, abundant fruit, and plenty of freshness. Full of elegance and balance, yet its potential is undeniable. ” (Bettane & Desseauve) - What a success for this reliable Pessac-Léognan, awarded a host of high ratings! Delivery in a wooden case is available for orders of 6 bottles of this wine (depending on country and selected shipping method)

Buy your Olivier wines at the best price in a private sale!

Rated site
21273 reviews
-20€

Starting at €99 on your first order

Estate

Château Olivier

Vintage

Cru Classé de Graves

Vintage

2016

Designation

Pessac-Léognan

Region

Bordeaux

Grape varieties

50% Cabernet Sauvignon, 45% Merlot, 5% Petit Verdot

Terroirs

Günzian gravels and clay-limestone deposits containing an exceptional variety of quartz

Viticulture

Traditional and refined

Grape Harvest

Manuals in boxes

Winemaking

Pre-fermentation maceration; alcoholic fermentation lasting 10–30 days at 25–30°C in small temperature-controlled truncated-cone tanks; post-fermentation maceration at 28–30°C for a period varying according to the ripeness of the grapes, with a focus on achieving finesse in the extraction; malolactic fermentation in barrels

Livestock farming

12 months in barrels

Alcohol content

14%

Eye

Very deep color

Nose

Very expressive, with aromas of red fruits such as black cherry and blackberry, which then give way to smoky notes

Palate

Full-bodied, with a long finish and fine, elegant tannins; a wine of great intensity

Serve

At 16-18°C

Open

1 hour before

Drink from

2022

Drink before

2035+

Food and wine pairings

Food and wine pairings

Pairs well with quail with figs, grilled lamb chops, beef tenderloin en croûte...

More information at Château Olivier

More information at Pessac-Léognan

Bettane & Desseauve

Bettane & Desseauve

Wine rated 95/100

Rated estate (2020 guide): 3 stars (High-quality production, setting the standard in its sector)

About the wine:

A nose of great elegance, bursting with fruit and floral and mineral aromas; the palate is delicious, with a fine texture, round tannins, abundant fruit, and plenty of freshness. It is elegant and well-balanced, yet its potential is undeniable. Best enjoyed by 2034.

About the estate:

This magnificent estate on the outskirts of Bordeaux has managed to preserve, in addition to its 55-hectare vineyard, a large expanse of forests and meadows. In the early 2000s, the Bethmann family undertook major renovations and entrusted the management of the estate to Laurent Lebrun. His meticulous approach and keen analysis of the terroir have led to a significant leap in the quality of the wines. The white wine, which traditionally contains a significant proportion of Sémillon, has become complex and elegant, with a well-defined personality; the 2017 vintage blew us away. The reds, now vinified to a much higher standard, express their excellent terroir with greater precision; they are expressive and energetic.

Decanter

Decanter

Wine rated (2018 guide) 93/100

About the wine:

For now, the wine is tight, still extremely young, and dominated by Cabernet. You can sense the depth of the fruit, and it will take time for it to open up. The winery is really focusing on its red wine to help it find its footing and develop its character. It’s a good wine, but give it a solid five years before you even think about opening it. 2025–2040

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the estate:

 

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2020 guide) 94/100

Rated estate (2020 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)

About the wine:

Deep, with expressive fruit and a full-bodied palate, this is a very successful red. It is aging beautifully, with a finish that reveals elegant tannins.

About the estate:

In just ten years, this Graves cru classé has undergone one of the most significant transformations in the appellation. Under the leadership of Laurent Lebrun, the wines have reached an excellent standard, and the commitment of Alexandre de Bethmann, the owner, is undeniable. He has invested significant financial resources to restructure the vineyard. It must be said that this property is absolutely magnificent! Nestled in the middle of a wooded area, it sits on a gravel terroir atop a splendid, well-ventilated hilltop, ideal for producing exceptional Cabernet Sauvignon. The latest vintages produced bear witness to this new dynamic.

Wine Enthusiast

Wine Enthusiast

Wine rated (2019 guide) 95/100

About the wine:

The dense tannins are balanced by equally rich fruit in this wine. It comes from vineyards surrounding the medieval moated castle on the outskirts of Bordeaux. The wine is full of flavors of juicy blackberries that envelop a core of freshness. Both qualities will allow the wine to age well. Best enjoyed starting in 2025.

James Suckling

James Suckling

Wine rated (2019 guide) 93/100

Rated: Recommended

About the wine:

A solid structure with fairly fresh fruit, blackcurrant, and hints of stone fruit. Full-bodied, with polished yet firm tannins and a juicy finish. Notes of asphalt and smoke give way to black fruit on the finish. Best enjoyed in 2022.

Le Figaro Wines

Le Figaro vins

Wine rated (2017 guide) 95/100

About the wine:

Dark berries, zesty notes, and hints of vanilla. On the palate, it is very fresh, juicy, savory, and fruity, with a very long finish and well-integrated tannins.

Wine Green

Vert de Vin

Wine rated (2027 guide) 93-94/100 (Jonathan Choukroun Chicheportiche)

About the wine:

The nose is fruity, elegant, and refined, offering good depth and structure. It features notes of red fruits (raspberry, cherry, and other berries) combined with subtle hints of blackberry and blackcurrant, along with subtle hints of coffee, a refined minerality, and a very subtle touch of pepper (on the finish) and toasted oak. The palate is fruity, juicy, and tight, offering a lovely structure, tension, richness, a beautiful acid framework, roundness, fine finesse, as well as a lovely freshness and a subtle creaminess. On the palate, this wine expresses notes of crushed blackberry, crushed raspberry, crushed strawberry, and subtle notes of crème de cassis, combined with hints of toasted oak as well as a very subtle hint of sweet spices and pepper on the finish. The tannins are fine and silky. A very subtle hint of dark chocolate and black pepper is present on the finish and lingers.

1JOUR1VIN PRICE

35

.90

€/bottle

Cash Back | 2.00%FAQ

Loading...