In a particularly hot and sunny vintage, the old Chardonnay vines here produce a delightful Chablis with aromas of ripe, almost candied fruit. The palate is full-bodied, with excellent length. Aging on the lees for 10 months gives it a perfect balance between richness and minerality.
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Nose
delightful on ripe, almost candied fruit.
Palate
rich in exotic aromas. A full-bodied finish with great length
Serve
at 10°C
Drink from
2017
Drink before
2020
Food and wine pairings
It pairs well with lobster, rock lobster, or fish in sauce, as well as grilled meats or dishes prepared with cream...
Decanter
Rated estate (2022 guide) Recommended
Vinous
Rated estate (2022 guide) Recommended
Tim Atkin
Rated estate (2022 guide) Recommended
Customer rating
4.4/5
based on 5 reviews
Review by Mr. DOMINIQUE B. Published on April 2, 2018
A great Chablis to enjoy right now!
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Review by Mr. FREDERIC B. Published on July 3, 2017
Tasted in June 2017: Very good! Nose of anise and lemon. Tight on the palate with good body. Delicious and long-lasting! Already approachable and open at 2 years old. Excellent value for money.
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Review by Mr. LUK H. Published on May 30, 2022
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Review by Mr. ARNALDO T. Published on October 3, 2017
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Review by Mr. GIUSEPPE T. Published on April 24, 2017
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