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21548 customer reviews
Jean-Marie Bouzereau - Meursault 2023

Jean-Marie Bouzereau - Meursault 2023

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)
Chardonnay
brioche
ample
vanilla-flavored
fish tartare

"A Meursault that perfectly captures the essence of its terroir: round and deliciously aromatic!"

The latest addition to Jean-Marie Bouzereau’s Meursault lineup is once again a rich, golden nectar. A perfect embodiment of its appellation, it opens with a zesty and subtly oaky nose: fresh vanilla bean intertwines with brioche notes. On the palate, it unfolds with freshness and roundness, offering flavors of stone fruits, acacia honey, and toasted hazelnuts. It will perfectly complement your meal when paired with white fish or deliciously briny seafood.

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Rated site
21548 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Jean-Marie Bouzereau

Vintage

2023

Designation

Meursault

Region

Burgundy

Grape Varieties

100% Chardonnay

Regions

Clay-limestone soils in the localities of Les Charrons, Les Vireuils, Les Casse-têtes, Les Tessons, and Le Meix-sous-Château

Viticulture

Traditional and well-crafted

Grape Harvest

Manuals

Wine Production

Direct pressing, cold settling for 24 hours, followed by fermentation in 228-liter barrels for several weeks at around 21°C, using natural yeasts, no chaptalization, malolactic fermentation in barrels

Livestock Farming

Aged for 12 months in barrels (20% of which are new)

Alcohol content

13%

Eye

A straw-yellow color with golden highlights, bright

Nose

Rich and full-bodied, with zesty notes of lemon and subtle woody undertones: fresh vanilla bean, with buttery and brioche-like notes

Palate

The initial taste is fresh and round, with notes of stone fruit, acacia honey, and toasted hazelnuts; it has a beautiful balance and a long, flavorful finish.

Serve

At 12-14°C

Open

1/2 hour before

Drink from

2025

Drink before

2029

Food and Wine Pairings

Food and Wine Pairings

Enjoy as an aperitif, with a salmon steak in butter-lemon sauce, a seafood platter, or veal blanquette...

More information at Meursault

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2009 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the estate:

Jean-Marie Bouzereau settled on a portion of the family estate in 1994 and manages a 9-hectare vineyard. A trusted name in the Meursault appellation, he also produces wines in Puligny, Volnay, Pommard, and Beaune.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2027 guide): 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience.)

Customer Rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. JACQUES E. Posted on June 27, 2025

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