Vignerons de Buxy - Montagny 1er Cru Buissonnier 2023
90/100
James Suckling
"A Premier Cru wine from the appellation offering a full-bodied palate and a complex aromatic palette: gourmet and flavorful!"
The Montagny Premier Cru from Les Vignerons de Buxy offers aromas combining juicy yellow fruits and fresh hazelnuts, which are reflected in a creamy, velvety palate, blossoming into a lovely mineral freshness that extends the subtly hazelnutty finish. Already delicious with poultry or fish in sauce!
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Eye
Golden color with silver highlights, beautiful brilliance
Nose
Intense and beautifully complex aromas, with delicious citrus and mint notes at first, followed by fruity and floral nuances.
Mouth
Velvety, beautifully rich aromas revealing those encountered on the nose, perfect balance between flavors and liveliness, impressively delicate, long finish with great precision, subtly mineral.
Serve
At 11-13°C
Open
1 hour before
Drink from
2025
Drink before
2033
Food and wine pairings
Enjoy with tuna tartare with tarragon, seafood ravioli gratin, or chicken stuffed with porcini mushrooms.
Bettane & Desseauve
Rated estate (2016 guide) 1*Star (A serious, recommendable production, in line with what one would expect from its appellation(s))
About the estate:
The Cave des Vignerons de Buxy, founded in 1931, currently has 342 members covering 1,164 hectares in the Côte Chalonnaise and Mâconnais regions and produces 75% of the wines from the Montagny appellation. The grouping together of a multitude of small family farms has enabled the creation of an efficient production tool, which is committed to a genuine approach to quality winemaking and production (Vignerons en Développement Durable). All of the wines presented in our blind tastings are of very respectable quality, demonstrating that the wine cooperative in the Côte Chalonnaise is active and capable of promoting its appellations. The value for money is extremely attractive for Burgundy.
James Suckling
Wine rating (2024 guide) 90/100 (2022 vintage)
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