Albert Bichot - Morey Saint-Denis 1er Cru Les Sorbets 2022
97/100
Decanter
94/100
Tim Atkin
“Inviting aromas of red cherry and earthy wild berries that captivate and seduce, blending with a velvety texture, silky tannins, and a spicy, lively acidity. Deeply concentrated and full-bodied, with harmonious mineral power on a lingering finish.” (Decanter 2025)
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Eye
A bright, clear red color
Nose
Intense and alluring, it exudes aromas of black cherry, blackcurrant, and blackberry, intertwined with more complex notes of forest floor, leather, and sweet spices
Mouth
Full-bodied and rich, with a superb structure that makes it perfectly balanced; intensely aromatic with firm yet well-integrated tannins; a long, silky finish that is deliciously fruity
Serve
At 16-17°C
Open
2 hours before
Drink from
2026
Drink before
2042
Food and wine pairings
Serve with venison medallions in porcini mushroom sauce, roast beef, veal rolls...
Bettane & Desseauve
Rated estate (2022 guide) 4 stars (Producers of very high quality, the pride of French vineyards)
About the estate:
This historic house, founded in 1831, is now run with great enthusiasm by Albéric Bichot, the sixth generation of a family whose presence in Burgundy dates back to the 13th century. Supported by Alain Serveau (technical director) and Christophe Chavel (wine director), these three musketeers have built an original model of a Burgundy house, with Bichot wines in all the appellations of the greater Burgundy region, as well as four estates richly endowed with fine wines: Long-Depaquit for Chablis, Clos-Frantin for Côte de Nuits, Domaine du Pavillon for Côte de Beaune, and Domaine Adélie for Côte Chalonnaise.
Decanter
Wine rated (2025 guide) 97/100 - Platinum Medal
Rated domain Recommended
About wine:
Inviting aromas of red cherry and earthy wild berries that captivate and seduce, blending with a velvety texture, silky tannins, and a spicy, lively acidity. Deeply concentrated and full-bodied, with harmonious mineral intensity on a lingering finish.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2022 guide) Selected (Please note that this guide is a ranking and, as such, all the estates listed in it, even those without stars, represent, in our opinion, the excellence of French production.)
About the estate:
This historic Beaune-based winery, run by Albéric Bichot since 1996, has not always been known for the consistency and quality of its wines. But things have changed significantly. The Albert Bichot label now encompasses wines from six estates: Long-Depaquit in Chablis (see this address), Clos Frantin and Château-Gris in Côte de Nuits, Domaine du Pavillon, Domaine Adélie in Côte Chalonnaise, and Domaine de Rochegrès in Beaujolais. Each of these structures has its own winemaking facilities and dedicated teams, led by technical director Alain Serveau.
Vinous
Rated Recommended
Tim Atkin
Wine rated (2024 guide) 94/100
About wine:
The attack is marked by a slight lightness, followed by flavors of cherry compote, blackcurrant, and savory spices. A subtle balsamic note lingers on the palate. The supple tannins are harmoniously balanced by lively acidity, giving this medium-bodied wine a lovely balance. There is no trace of new oak.
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