Albert Bichot - Pouilly-Fuissé 1er Cru Clos Reyssié 2023
93/100
Decanter
16/20
Jancis Robinson
“A complex wine, with aromas of smoke, spices, and oatmeal, intense flavors of peach and lime, and an excellent balance between refreshing acidity and concentrated fruit.” (Decanter 2025)
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Eye
Golden color, silvery highlights, crystal-clear
Nose
Delicate and rich, with notes of white flowers such as honeysuckle and acacia, blended with citrus zest and honey
Mouth
Smooth, round, and full-bodied, all balanced by a magnificent freshness that carries the structure through to a magnificent aromatic and subtly oaky finish
Serve
At 11-13°C
Open
1 hour before
Drink from
2026
Drink before
2031
Food and wine pairings
Serve with a citrus-infused scallop carpaccio, skate wing with capers, or a fish tagine with vegetables...
Bettane & Desseauve
Rated estate (2022 guide) 4 stars (Producers of very high quality, the pride of French vineyards)
About the estate:
This historic house, founded in 1831, is now run with great enthusiasm by Albéric Bichot, the sixth generation of a family whose presence in Burgundy dates back to the 13th century. Supported by Alain Serveau (technical director) and Christophe Chavel (wine director), these three musketeers have built an original model of a Burgundy house, with Bichot wines in all the appellations of the greater Burgundy region, as well as four estates richly endowed with fine wines: Long-Depaquit for Chablis, Clos-Frantin for Côte de Nuits, Domaine du Pavillon for Côte de Beaune, and Domaine Adélie for Côte Chalonnaise.
Decanter
Wine rated (2025 guide) 93/100
Rated domain Recommended
About wine:
A complex wine with aromas of smoke, spices, and oatmeal, intense flavors of peach and lime, and an excellent balance between refreshing acidity and concentrated fruit.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2022 guide) Selected (Please note that this guide is a ranking and, as such, all the estates listed in it, even those without stars, represent, in our opinion, the excellence of French production.)
About the estate:
This historic Beaune-based winery, run by Albéric Bichot since 1996, has not always been known for the consistency and quality of its wines. But things have changed significantly. The Albert Bichot label now encompasses wines from six estates: Long-Depaquit in Chablis (see this address), Clos Frantin and Château-Gris in Côte de Nuits, Domaine du Pavillon, Domaine Adélie in Côte Chalonnaise, and Domaine de Rochegrès in Beaujolais. Each of these structures has its own winemaking facilities and dedicated teams, led by technical director Alain Serveau.
Jancis Robinson
Wine rated (2025 guide) 16/20
Vinous
Rated Recommended
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