Isabelle et Denis Pommier - Petit Chablis Hautérivien 2023
90/100
RVF
“A crisp, delicious young Chablis that’s sure to be a perfect companion for your summer!”
Its light, floral aroma invites you to taste it. The palate is clean, full-bodied, and fresh, with a harmonious winey character. The finish lingers with this freshness, which also adds a touch of indulgence. A perfect balance between the minerality of the terroir and expert aging. A delightful wine not to be missed!
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Eye
A delicate, bright straw-yellow color
Nose
Floral and light, with notes of ripe, luscious white fruits
Palate
Crisp, full-bodied, and fresh, with aromas of white flowers; a rich palate characteristic of the terroir; a rich and velvety finish
Serve
At 10–12 °C
Open
30 minutes before
Drink from
2026
Drink before
2028
Food and wine pairings
Enjoy as an aperitif, with a seafood platter, salmon blinis...
Bettane & Desseauve
Rated estate (2021 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
This friendly couple of winemakers has taken a significant step forward by switching to organic viticulture, which began earning certification with the 2014 vintage. The grapes’ beautiful ripeness is well balanced by a lively acidity derived from the limestone soils, and barrel aging is increasingly respectful of the nuances of the terroir. Grown on the unique Hauterivien subsoil, the Petit-Chablis is consistently remarkable for its richness; the Yonne red is among the very best in the region; and the Premier Crus from the Poinchy area (Léchet, Beauroy, Fourchaume) are now reliable choices for wine lovers. Like others in the area, the estate unfortunately suffered from the weather conditions of the 2016 vintage. Sadly, 2017 began with a terrible frost… Hence the “grain-de-survie” cuvée, sold through the wine trade, to offer a small amount of wine to regular customers. The Petit-Chablis and generic Chablis wines lack their usual precision; the Premier Crus will hold up better. Can’t wait for the 2018s!
Guide Hachette des vins
Rated estate (2022 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Based in Chablis, Isabelle and Denis Pommier run an 18-hectare vineyard established in 1990 that consistently produces high-quality wines. After managing their vineyard using sustainable farming practices for 15 years, they obtained organic certification in 2014.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2026 guide) 90/100
Rated estate (2022 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
Isabelle and Denis Pommier settled in the village of Poinchy in 1990, starting with 2 hectares of vineyards (now 23). Some of the premier cru wines undergo partial fermentation in oak, and all winemaking is carried out using native yeasts. The entire production is of impeccable quality, particularly the entry-level wines. Certified organic since 2014, this estate has produced superb wines that are always well-ripened, though freshness is not always present: with regret, we are removing the star, hoping for a return to better balance soon.
1JOUR1VIN PRICE
18
.90
Cash Back | 2.00%