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Domaine Jaeger-Defaix - Rully 1er Cru Clos du Chapitre 2023

Domaine Jaeger-Defaix - Rully 1er Cru Clos du Chapitre 2023

Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5
4.1/5 (2018 / 7 customers)

91/100

Burghound

15,5/20

Bourgogne Aujourd'hui

Pinot Noir
stylish
complete
wine for beginners

"A Pinot Noir with a distinct Burgundian style, this Premier Cru is ready to enjoy now, or can be cellared for a few years to reach its full potential."

Although best known for its whites, Rully has some excellent reds in store. Here we are in the Chapitre appellation (just below Les Cloux) on a beautiful plot, completely surrounded by a high wall. A vineyard that is very typical of the region, producing a Pinot Noir that is also very Burgundian in character—refined and distinguished. It offers fruitiness, elegance, and a structure that ensures good aging potential.

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Rated site
21160 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Jaeger-Defaix

Vintage

1er Cru Clos du Chapitre

Vintage

2023

Designation

Rully 1er Cru

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

Vineyards located in the Côte Chalonnaise, south of the Côte de Beaune, with clay-limestone and red clay soils

Viticulture

In the process of converting to organic farming

Grape Harvest

Manuals

Winemaking

Sorting in the vineyard and then in the winery, 100% destemming, cold pre-fermentation maceration for several days, fermentation with native yeasts for 15 days with daily pumping over

Production method

Light filtration

Livestock farming

Aged for approximately 18 months in oak barrels (10% of which are new)

Eye

Ruby-red color, brilliant sheen

Nose

A slightly toasted bouquet of black cherry, with hints of pepper and red berries, and spices

Palate

Refined, racy, and well-structured, this elegant wine embodies the quintessential Burgundian style of Pinot Noir. Its structure gives it excellent aging potential.

Serve

At 16-17°C

Open

1 hour before

Drink from

2025

Drink before

2030

Food and wine pairings

Food and wine pairings

Enjoy it with a bluefin tuna carpaccio, braised beef cheek, or rabbit leg with mustard...

More information at Domaine Jaeger-Defaix

More information at Rully

Bettane & Desseauve

Bettane & Desseauve

Winery rated 1 star (A high-quality, recommended wine that lives up to what one would expect from its appellation(s))

About the estate:

The Jaeger-Defaix estate comprises 6 hectares in Rully, including 4.5 hectares of Premier Cru vineyards, and has been certified organic since 2012. Hélène Jaeger-Defaix, an agricultural engineer and oenologist and the wife of Didier Defaix (of the Bernard Defaix estate in Chablis), is at the helm. A viticultural approach that involves plowing the soil and winemaking practices that respect the harvest as much as possible—with the aim of allowing the vineyards to express themselves—is beginning to pay off. The 2017 vintage has shown itself to be at its best, with wines of a classic and refined style.

Burgundy Today

Bourgogne Aujourd'hui

Wine rated (2023 guide) 15,5/20

About the wine:

Delicate aromas of dark fruit, mild spices, and toasty notes... The wine is full-bodied, with plenty of depth, juicy fruit, and a lovely balance.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2022 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

Hélène Jaeger, the wife of Bernard Defaix, a winemaker in Chablis, took over the vineyard of her great-aunt Henriette Niepce in 2005. She immediately began the transition to organic farming (certified in 2009).

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Selected Winery (Please note that this guide is a ranking, and as such, all the wineries listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

In 2002, Hélène Jaeger first took over a plot of Rully Premier Cru that had belonged to her great-aunt Henriette Niépce—a descendant of the famous inventor—and then the entire estate in 2005. Married to Bernard Defaix, a winemaker in Chablis, she applies the principles characteristic of fine wines, with meticulously tended soils and hand-harvested grapes. The vintages are vinified at the Chablis winery, which is fully equipped; the white wines are aged in barrels.

Burghound

Burghound

Wine rated (2023 guide) 91/100

About the wine:

The peppery aromas of blackcurrant liqueur, poached plum, earth, and a hint of kirsch are ripe yet fresh. The vibrant, medium-bodied flavors once again display excellent volume and reasonable richness, culminating in a firm, lingering finish that lingers on the palate. This wine will certainly need at least a few years of aging, as it is currently quite compact. 2030+

Inside Burgundy - Jasper Morris

Inside Burgundy - Jasper Morris

Rated estate (2022 guide) Recommended

Customer rating

(2018 vintage)

Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5

4.1/5

based on 7 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Ms. CLEMENCE F. Posted on May 10, 2021

A superb red Rully—expressive—that I think is best cellared.

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Ms. Laetitia G. Posted on October 11, 2023

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Ms. ISABELLE D. Posted on 10/07/2022

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Review by Mr. RONAN B. Posted on July 1, 2022

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Review by Mr. HUGUES C. Published on June 11, 2022

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. AURELIEN C. Posted on November 21, 2021

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Review by Mr. FREDERICK P. Posted on May 1, 2021

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