Bérèche & Fils - Brut Rosé
“A distinguished champagne, full of finesse, with an expressive aromatic profile featuring a range of red berries (red currant, strawberry, raspberry). A well-rounded and balanced wine, both on the nose and on the palate, perfect from aperitif to dessert.” (Le Guide Hachette des Vins 2011). “With pronounced rhubarb notes and a lingering raspberry finish, this delicious rosé has a rustic character, with good structure and flavor.” (Les Meilleurs Vins de France 2011 - RVF). In the estate’s indulgent lineup, here is the Brut Rosé—a true delight for the palate that pairs beautifully with a red fruit salad or, during a meal, with langoustines or roasted scallops!
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Starting at €99 on your first order
Eye
deep pink dress
Nose
concentrated, with notes of cranberries and medlar, and a fairly pronounced hint of red currant
Palate
A delicious treat, full-bodied, with powerful, rich fruit and a touch of tannin
Serve
at 10-12°C
Open
and serve!
Drink starting at
2011
Drink before
2011
Production
6,262 bottles
Food and Wine Pairings
A déguster en apéritif, sur des sushis, un tartare de poisson...<br/>
Guide des Vins Gault & Millau
Rated estate (2012 guide): 3*Stars (Very high-quality production)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2011 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
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