Champagne Deutz - Brut Rosé avec étui

Following the 2022 harvest—which will be remembered as exceptional for the quality of its grapes—Michel Davesne is handing over the reins of the winery to Caroline Latrive, though the core values of this fine Aÿ estate, founded in 1838, remain unchanged. Most of the grapes are sourced from within a 30-kilometer radius of Épernay; the three grape varieties take center stage, and winemaking takes place in stainless-steel tanks, as does the aging of the reserve wines. The lineup is well-structured, though the non-vintage rosé could benefit from more depth. We particularly enjoy the Blanc de Blancs, the “Amour” cuvée, and, of course, the “William Deutz” and “Hommage à William Deutz.”

A blended rosé still dominated by red grapes (77%, consisting of Pinot Noir with just under 2% Meunier), even though the Chardonnay is slightly more prominent. The Chardonnay contributes to the freshness and “refined tension” of this champagne with coppery highlights, whose pastel hue brings out the string of fine bubbles. While it may seem “white” to a taster who prefers full-bodied rosés, it is a “lovely, well-crafted rosé.”

Originally from Aachen, wine merchants William Deutz and Pierre-Hubert Geldermann founded this prestigious house in 1838. Long a family-owned business, the company became part of the Roederer Group in 1993. Renowned for its meticulous blends (30 to 40 different crus for its Classic Brut), it owns 46 hectares of vineyards and sources its grapes from a limited radius of 30 km around the grand cru Aÿ, in the Grande Vallée de la Marne. In 2023, Fabrice Rosset, after 26 years as president of the house, stepped down in favor of Marc Hoellinger, while Michel Davesne, upon his retirement, handed over the reins of the cellar to Caroline Latrive, who came from Ayala.

A great rosé with character—elegant and refined, powerful yet unpretentious, expressive but not overpowering. It embodies the Deutz style with richness, yet also has structure to provide balance. It’s luscious, with notes of Turkish delight, balsamic accents, rose, sweet licorice, and a basket of fruits (red currant, wild strawberry…). It has a beautifully long finish, making it a perfect pairing for mezze or, more generally, exotic cuisine.

Both Brut Classic wines—both white and rosé—captivate with their open, full-bodied style, fully benefiting from the maturity of the reserve wines.

This authentic estate, part of the Rouzaud family (Louis Roederer champagnes), is carving out its own path and establishing the consistency of its lineup through a well-defined, precise, and full-bodied style. In a minor revolution, Marc Hoellinger, a former LVMH executive, succeeded Fabrice Rosset, who had led the house for a quarter of a century. As the owner of a significant portfolio of Champagne vineyards—particularly in the Montagne de Reims—Deutz continues to produce champagnes true to their terroir of origin, dominated by Pinot and characterized as classic, elegant, deep, and straightforward. Each year, the house produces a superb Brut Classic—precise and structured, with fine bubbles. A master of black grapes, Deutz also excels with its Blanc de Blancs, “Amour de Deutz,” a wine that is both refined and invigorating. As with the previous vintage, the rosés are subtle and perfectly balanced. We are pleased to note that the rest of the lineup holds its own.

Notes of dried wild strawberries and cream, enhanced by delicate floral notes, create a delightful aroma. The palate is lively and precise; its red fruit aromas are carried by fine bubbles and lively acidity, leading to a precise and airy finish. Enjoy now or celller.