Domaine Zuria - IGP Ile de Beauté Spinella 2022
94/100
Bettane & Desseauve
92/100
RVF
"The very essence of Bonifacio in a single vintage!"
“A new vintage featuring a blend dominated by Sciacarellu, complemented by Niellucciu, Minustellu, and Carcaghjolu Neru. Deep, carmine in color, it reveals delicate floral aromas with a hint of smokiness and understated aging. On the palate, it offers a refined, concentrated, and very pure wine, marked by wild raspberries and the much-appreciated silky mouthfeel of its tannins. Easy to drink, pure, and balanced—a bottle that should age beautifully over the next five years.” (Le Guide RVF 2025)
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Eye
Intense, brilliant ruby color
Nose
Notes of red berries (strawberries, cherries, red currants, etc.) and flowers, accented by a hint of spice and a touch of oak.
Palate
Full-bodied, silky, and rich, with a beautiful tannic structure and a long finish.
Serve
At 16-18°C
Open
1 hour in advance
Drink before
2032
Food and Wine Pairings
Enjoy it with grilled meats, game, cold cuts, hard cheeses...
Bettane & Desseauve
Wine rated (2025 guide) 94/100
Rated estate (2025 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the estate:
Christian Zuria, a citrus grower, has transitioned from growing clementines to producing Bonifacio wine. With the planting of the incredible Spinella plot—located on a vast and fascinating terroir—the Zuria family now owns an elite vineyard (3.5 hectares). The first wines from the Stintinu (limestone and granite in complementary bands) and Musella plots demonstrate the strength of the terroir. The estate has brought on Burgundian winemaker Jean-Pierre Confuron as a consultant, which will undoubtedly allow the red wines to continue improving. The white wines rival those of Tarra di Sogno.
Guide Hachette des vins
Rated winery (2025 guide) Featured (Successful Wine)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2025 guide) 92/100
Rated Estate (2025 Guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the wine:
A new vintage featuring a blend dominated by Sciacarellu, complemented by Niellucciu, Minustellu, and Carcaghjolu Neru. Deep, carmine in color, it reveals delicate floral aromas with a hint of smokiness and understated aging. On the palate, it offers a refined, concentrated, and very pure wine, marked by wild raspberries and the much-appreciated silky mouthfeel of its tannins. Easy to drink, pure, and balanced, this is a bottle that should age beautifully over the next five years.
About the estate:
Christian Zuria began planting vines in the historic Santa Manza region in 2013. With the help of his wife Nadine and his son Yvan, he has accomplished a monumental task. Building on its commitment to exacting viticultural practices, this young estate continues to grow, with the opening in 2021 of a spectacular winery at the foot of the vineyards and a tasting room on the outskirts of Bonifacio. Vermentino and Sciaccarellu are exceptionally well-suited to this unique limestone terroir overlooking the city. These varieties also form the basis of the Aria range, made from purchased grapes: accessible wines with a lighter style than those produced at the estate.
Discover more wines from the estate