Domaine Zuria - IGP Ile de Beauté Santa Giulia 2024
"A Vermentinu wine that embodies purity and finesse"
Overlooking one of the most beautiful beaches in Southern Corsica, the Vermentinu grapes from Santa Giulia truly shine in this cuvée. Its nose is charming, with notes of citrus and exotic fruits, along with delicate floral and briny hints. On the palate, it is lively and elegant, full of purity and finesse. Notes of citrus, fresh apple, and almond unfold, enhanced by acidity that lends freshness, balance, and a delightful richness, with a taut, mouth-watering finish.
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Nose
A charming wine with aromas of citrus and exotic fruits, as well as delicate floral and briny notes.
Palate
Lively and elegant, with great finesse. Notes of citrus, fresh apple, and almond, enhanced by acidity that brings freshness, balance, and a delicious richness. A taut, mouth-watering finish.
Serve
At 10-12°C
Open
It is recommended to decant this wine or serve it in large, airy glasses
Drink before
2034
Food and Wine Pairings
Pairs well with roasted poultry, scallops, grilled fish, risottos, cheeses...
Bettane & Desseauve
Rated estate (2025 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the estate:
Christian Zuria, a citrus grower, has made the transition from clementines to Bonifacio wine. With the planting of the incredible Spinella plot—located on a vast and fascinating terroir—the Zuria family now owns an elite vineyard (3.5 hectares). The first wines from the Stintinu (limestone and granite in complementary bands) and Musella plots showcase the strength of the terroir. The estate has brought on Burgundian winemaker Jean-Pierre Confuron as a consultant, which will undoubtedly allow the red wines to continue improving. The white wines rival those of Tarra di Sogno.
Guide Hachette des vins
Rated estate (2025 guide) Featured (Successful Wine)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2025 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
Christian Zuria began planting vines in the historic Santa Manza area in 2013. With the help of his wife Nadine and his son Yvan, he has accomplished a monumental task. Building on its commitment to exacting viticultural practices, this young winery continues to grow, with a spectacular winery at the foot of the vineyards and a tasting room on the outskirts of Bonifacio set to open in 2021. Vermentino and Sciaccarellu are exceptionally well-suited to this unique limestone terroir overlooking the city. These varieties also form the basis of the Aria line, made from purchased grapes: accessible wines with a lighter style than those produced at the estate.
Discover more wines from the estate