"The very young 2021 Bozeto red from Exopto [...] seems very well-balanced, with good alcohol content (14.5%), showcasing the more austere Garnacha and Graciano varieties with lovely fruit and freshness. It is very well-made and possesses a complexity and depth that exceed its price. It was aged in a combination of concrete and oak vessels for about six months. An excellent value in one of the best vintages for this wine.” (Wine Advocate 2022)
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Eye
A deep, brilliant red color
Nose
Aromas of red fruits (cherry, raspberry), with mineral and floral notes
Palate
Rich and indulgent, the raspberry and blackcurrant notes bring a certain sweetness that contrasts with a pleasant hint of acidity; very elegant, with a fruity, lingering finish
Serve
At 15-17°C
Open
1 hour before
Drink before
2025
Food and wine pairings
Enjoy it with tapas, grilled vegetables, grilled meats, roast turkey, Italian cuisine, or spicy dishes...
Robert Parker - Wine Advocate
Wine rated (2022 guide) 92/100 (An outstanding wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
Exopto’s very young 2021 Bozeto red blends Tempranillo from Ábalos with Mediterranean Garnacha from Alfaro (and 10% Graciano), and it strikes a fine balance, with good alcohol content (14.5%), showcasing the more austere Garnacha and Graciano alongside lovely fruit and freshness. It is very well-made and possesses a complexity and depth that exceed its price point. It was aged in a combination of concrete and oak vessels for approximately six months. An excellent value in one of the best vintages for this wine. 70,000 bottles produced. It was bottled in April 2022.
James Suckling
Wine rated (2022 guide) 91/100
Rated: Recommended
About the wine:
A spicy nose with notes of black beans, cherry compote, and toasted Mediterranean herbs and spices. Full-bodied and supple, with a lovely hint of cherry pie on the palate, rounded out by fresh, juicy tannins. It doesn’t have immense depth, but it’s vibrant and lively. A blend of Garnacha, Tempranillo, and Graciano. Drink now.