"Plums, stones, peppercorns, tobacco, and toasted herbs on the nose. It is full-bodied with fine-grained tannins. Supple, peppery, and racy finish. Tempranillo, Graciano, and Garnacha. Drink now or hold." (James Suckling 2022)
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Eye
Deep ruby red
Nose
Aromas of red and black fruits (cherry, blackberry), spicy and smoky notes
Mouth
Intense notes of pure black fruit, silky tannins, a long, mineral finish, and a very good balance between intensity and finesse.
Serve
At 15-17°C
Open
1 hour before
Drink before
2029
Food and wine pairings
Enjoy with roasted meats, dishes with sauces, Mediterranean cuisine rich in tomatoes and peppers, dishes with aromatic herbs and oriental spices...
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
James Suckling
Wine rated (2022 guide) 93/100
Rated Recommended
About wine:
Plums, stones, peppercorns, tobacco, and roasted herbs on the nose. Full-bodied with fine-grained tannins. Supple, peppery, and racy finish. Tempranillo, Graciano, and Garnacha. Drink now or cellar.
Tim Atkin
Wine rated (2021 guide) 93/100
Customer rating
4/5
based on 1 review
Note and opinion by Mr. BERNARD D. Published on 10/19/2024
See all reviews from this customer
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