Rueda
Rueda is a designation of origin located in the region of Castile and León, Spain. The Denominación de Origen designation was granted to Rueda wines in 1980. It was, in fact, the first designation of origin to be officially recognized in this region.
The Rueda terroir primarily produces white wines from the Verdejo (minimum 85%), Palomino, Viura, and Sauvignon Blanc grape varieties. The main production areas are Rueda, La Seca, and Serrada, although the appellation zone is larger.
For the production of Rueda white wines, the Verdejo grape variety has a thick, resilient skin rich in aromas. Skin maceration is most commonly used to optimize the aromatic quality of this variety. Rich in glycerin, it is full-bodied and leads to a delightfully fresh finish. The wines offered by Bodegas Ossian embody all these qualities.
The Rueda terroir primarily produces white wines from the Verdejo (minimum 85%), Palomino, Viura, and Sauvignon Blanc grape varieties. The main production areas are Rueda, La Seca, and Serrada, although the appellation zone is larger.
For the production of Rueda white wines, the Verdejo grape variety has a thick, resilient skin rich in aromas. Skin maceration is most commonly used to optimize the aromatic quality of this variety. Rich in glycerin, it is full-bodied and leads to a delightfully fresh finish. The wines offered by Bodegas Ossian embody all these qualities.
Since 2008, the DO Rueda designation may also be granted to red or rosé wines produced within the appellation’s boundaries.
For more information, visit the website at Rueda
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