PARDI - Spritz à la Française (coffret 3 bouteilles)
Recommandé
Terre de Vins
Coup de Coeur
1jour1vin
"A refreshing summer cocktail!"
“Pardi! liqueur is made by macerating eight plants, including sweet and bitter oranges, ginger, chamomile, and lemon. [...] Françoise and Baptiste Antech chose their Blanquette Extra-Brut to pair with the Kina Karo liqueur and create this delicious cocktail. We’ve tried it for you—it’s a real treat, where the fruity notes of citrus meet delicate floral hints; the restrained sweetness and authentic aromas set it apart immeasurably from mass-produced versions. Try it right away! ” (Terre de Vins 2021) • Gift set of 3 bottles: 1 liqueur (70 cl) and 2 bottles of Extra-Brut sparkling wine (75 cl), equivalent to 15 glasses of 15 cl •
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Starting at €99 on your first order
Eye
Yellow/Green Dress
Nose
Alluring, with dominant notes of orange (both sweet and bitter), delicate floral notes, and spices
Palate
Powerful, fresh, and rich. Aromas of ripe citrus, fresh ginger, and cardamom. A refreshing aperitif.
Serve
Serve well chilled in a stemmed glass with a slice of orange and a few ice cubes. Enjoy!
Open
For all your celebratory moments—whether enjoying an aperitif on a patio, at a party, at the beach, or with friends...
Food and Wine Pairings
The recipe: Pour 1/3 Pardi Natural Liqueur (5 cl), then add 2/3 Pardi Extra-Brut (10 cl)
1jour1vin
Wine rated (guide 2022) Favorite
Rated Estate (2022 Guide) Top Pick
About the estate:
A true discovery, centered around a sincere, local project and the winemaking values championed by two enthusiasts. The cocktail is fresh and harmonious, with delicate and delicious flavors. It’s a refreshing drink that’s perfect for festive occasions and moments of togetherness, all while honoring local values. You’ve got to try it right away!
Terre de Vins
Wine rated (2021 guide) Recommandé
Rated winery (2021 guide) Recommended
About the wine:
Pardi! liqueur is made by macerating eight plants, including sweet and bitter oranges, ginger, chamomile, and lemon. [...] Françoise and Baptiste Antech chose their Blanquette Extra-Brut to pair with the liqueur and create this delicious cocktail. We’ve tried it for you—it’s a real treat, where the fruity notes of citrus meet delicate floral hints; the restrained sweetness and authentic aromas set it apart from mass-produced versions. Give it a try right away!
About the estate:
Maison Antech and winemaker Aurélien Carrelas have teamed up to offer “Pardi!,” a natural aperitif cocktail and a local alternative to industrial orange-flavored sparkling mixers. A native of Luc-sur-Orbieu, Aurélien Carrelas is a winemaker in Saint-Paul de Fenouillet and also a distiller in the Corbières region. After reviving the quinine-based tonic “Kina Karo,” he met Françoise Antech and her son Baptiste, from the famous Limoux-based company of the same name. The idea: to create a French-style spritz for the aperitif. From their collaboration, “Pardi!” was born. This Occitan exclamation captures the essence of a distinctive and natural aperitif, born from the perfect marriage of a local liqueur with orange notes and sparkling wine from the Limoux appellation—a response to mass-produced cocktails.
Customer Rating
3.6/5
based on 8 reviews
Review by Mr. JACQUES R. Published on February 24, 2024
Not interesting
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Review by Mr. ANDRE C. Published on February 3, 2024
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Review by Mr. HUGO D. Posted on January 11, 2024
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Review by Mr. SIMON C. Posted on 12/28/2023
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Review and rating by Mr. OLIVIER P. Posted on February 20, 2023
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Review and comment by Ms. ASSOCIATION DES FAMILLES LA RAVOIRE R. Published on January 27, 2023
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Review and rating by Mr. ERIC J. Posted on January 2, 2023
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Review and comment by Mr. GERARD M. Posted on October 4, 2022
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