PARDI - Spritz à la Française (coffret 3 bouteilles)

1jour1vin

About the estate:

A real discovery, centered around a sincere, local project and winemaking values championed by two enthusiasts. The cocktail is fresh and harmonious, with delicate and delicious flavors. It’s a refreshing drink that’s perfect for festive occasions and sharing moments, all while honoring local values. You’ve got to try it right away!

Terre de Vins

About the wine:

Pardi! liqueur is made by macerating eight botanicals, including sweet and bitter oranges, ginger, chamomile, and lemon. [...] Françoise and Baptiste Antech chose their Blanquette Extra-Brut to pair with the liqueur and create this delicious cocktail. We tried it for you, and it’s a treat, where the fruity citrus notes meet delicate floral hints; the restraint on sugar and the authentic aromas make an immeasurable difference compared to industrial versions. Try it right away!

About the estate:

Maison Antech and winemaker Aurélien Carrelas have teamed up to offer “Pardi!”, a natural aperitif cocktail and a local alternative to industrial orange-flavored sparkling drinks. A native of Luc-sur-Orbieu, Aurélien Carrelas is a winemaker in Saint-Paul de Fenouillet and also a distiller in the Corbières region. After reviving the quinine-based tonic Kina Karo, he met Françoise Antech and her son Baptiste, from the famous Limoux-based house of the same name. The idea: to create a French-style spritz for the aperitif. From their collaboration, Pardi! was born. This Occitan exclamation captures the essence of a distinctive and natural aperitif, born from the perfect marriage of a local liqueur with orange notes and sparkling wine from the Limoux appellation—a response to mass-produced cocktails.