“This is the estate’s third Favorite , thanks to its Syrah and Cabernet Sauvignon blend, which make for a dynamic pairing here. “Marin” because a lovely, refreshing breeze blows here, tempering the natural intensity of perfectly ripe fruit. Very luscious, with barely a hint of oak (15% of the blend), the nose enchants with its vibrant notes of cherry, red berries, and wild berries. Full-bodied, round, and supported by velvety tannins, the palate delivers crisp fruit notes tinged with a delicious hint of vanilla, with freshness and without any lack of structure. Sensual and rich, this beautiful wine offers a delicious balance between ripeness and vigor. The jury bows to such grace!” (Le Guide Hachette des Vins 2020)
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Nose
Aromas of red berries, wild berries, and cherries
Palate
Delicious, round, and full-bodied, with notes of sweet red berries and a hint of vanilla, well-integrated tannins, and lovely freshness
Serve
At 16–18°C
Drink before
2025
Food and Wine Pairings
Pairs well with cold cuts, stews, and gardiane, or small game in sauce....
Bettane & Desseauve
Wine rated (2020 guide) 14,5/20 (Good wine)
Rated Estate (2020 Guide) Selected (An estate or winery that impressed us with one or more of its wines, though we are unable to offer a general assessment of the style of its entire lineup)
About the wine:
We appreciate the balance and harmony of this wine. It has an elegant, well-integrated nose with notes of ripe red fruit and sweet flowers, and on the palate it is flavorful and full-bodied, with distinct tannins and a good finish.
Guide Hachette des vins
Wine rated (2020 guide) 3* "Coup de Coeur " (Exceptional Wine)
Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the wine:
This is the estate’s third Favorite with its Syrah and Cabernet Sauvignon blend, which form a dynamic duo here. “Marin” because a lovely, refreshing breeze blows here, tempering the natural intensity of perfectly ripe fruit. Very appealing, with barely a hint of oak (15% of the blend), the nose enchants with its vibrant notes of cherry, red berries, and wild berries. Full-bodied, round, and supported by velvety tannins, the palate delivers crisp fruit notes tinged with a delicious hint of vanilla, with freshness and without any lack of structure. Sensual and rich, this beautiful wine offers a delicious balance between ripeness and vigor. The jury is in awe of such grace!
About the estate:
Just a stone's throw from the city of Carcassonne and the Canal du Midi, the Château de Paretlongue was founded in the 12th century by the canons of Carcassonne on the site of a Gallo-Roman villa, and later passed through the hands of several noble owners. Purchased in 1872 by the Auzias family, wine merchants, it is now run by their descendants, Nathalie and Dominique Auzias, who, following an expansion, now own a single contiguous block of 160 hectares.
Andreas Larsson
Wine rated (2019 guide) 90/100
Customer Rating
3.2/5
based on 30 reviews
Review by Mr. NICOLAS B. Published on 12/07/2023
Not much aroma, a lot of alcohol. I'm rarely satisfied with Hachette's star ratings...
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Review by Mr. FREDERIC B. Posted on May 14, 2021
A very pleasant, fruity aroma and a lovely, lingering finish emerge after decanting—a step that is essential to bringing out the wine’s full potential.
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Review by Mr. MICHEL D. Published on February 25, 2020
A good wine, but in my opinion, it doesn't deserve the 3* Hachette rating
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Review by Mr. SEBASTIEN P. Posted on October 27, 2019
I was rather disappointed by this wine, which I didn't find at all enjoyable to taste. Maybe I should wait a little longer?
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Review by Mr. FRANCOIS M. Published on 10/26/2019
It is characterized by harsh alcohols that overwhelm the subtle aromas. The corks are of questionable quality; keep an eye on them.
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Review by Ms. JANINE R. Posted on 11/10/2025
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Review by Mr. LAURENT C. Published on March 15, 2024
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Review and rating by Mr. ROBERTO P. Posted on January 16, 2024
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Review by Mr. SYLVAIN B. Published on November 13, 2022
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Review by Mr. PASCAL B. Published on August 12, 2022
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