The Château's 2020 Reserve vintage was dazzling, and these old vines (40 years old) are cut from the same cloth. Cherry pit, raspberry, pine forest, spices—the nose is enchanting. There is nothing forced about this intense, peppery palate, but rather delicacy and smoothness, even in the silky tannins, and above all, ripe, sapid fruit that makes you want to pour yourself another glass. This Minervois will certainly age well, but it is already so delicious. A real bargain." (Le Guide Hachette 2026)
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Eye
Dark, shiny dress
Nose
With character, featuring deep black fruits, warm spices, and notes of Languedoc garrigue.
Mouth
Dense and velvety, beautiful structure, fine and controlled tannins, long, elegant and racy finish.
Serve
Between 15° and 17°C
Open
1/2 hour before
Drink before
2033
Food and wine pairings
Ideal with grilled red meats, in sauces, leg of lamb, wild boar stir-fry...
Guide Hachette des vins
Wine noted (guide 2026) 2* Favorite (Remarkable wine)
Rated estate (2023 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About wine:
The Château's 2020 Réserve vintage was dazzling, and these old vines (40 years old) are cut from the same cloth. Cherry pit, raspberry, pine forest, spices—the nose is enchanting. There is nothing forced about this intense, peppery palate, but rather delicacy and smoothness, even in the silky tannins, and above all, ripe, sapid fruit that makes you want to pour yourself another glass. This Minervois certainly has good aging potential, but it is already so delicious. A real bargain.
About the estate:
Established in 1997, Jérôme Portal, who runs several properties in Minervois, not far from Serre d'Oupia, has made his mark in the Guide. He produces a number of wines under different labels: Ch. Beaufort, Ch. Molières, Ch. Artix, Ch. Portal, and Ch. Sainte-Madeleine.