Mas Cal Demoura - Terrasses du Larzac Terre de Jonquières 2024
94/100
RVF
93/100
Bettane & Desseauve
17/20
Jancis Robinson
“A remarkable style, of great purity!”
Terre de Jonquières fully embodies the character of the Terrasses du Larzac: depth, richness, and freshness. Pure fruit, refined tannins, and natural elegance come together to create a harmonious wine of superb balance.
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Starting at €99 on your first order
Eye
A garnet-red color with brilliant highlights
Nose
Intense aromas of ripe fruit, with hints of garrigue and licorice
Palate
Elegant, crisp, with a lively mineral freshness, well-balanced, and a long finish with delicate tannins
Serve
Between 16° et 18°C
Open
1 hour before
Drink before
2032+
Food and wine pairings
Best enjoyed young with duck breast, herb-grilled meats, pork cheek bourguignon, tagines, and tapenades; when mature, pair with game, stews, cassoulets, and cheeses from the Massif Central (Cantal, St-Nectaire)...
Bettane & Desseauve
Wine rated (2026 guide) 93/100 (2023 vintage)
Rated estate (2026 guide) 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Rigor and care, intelligence and precision, along with a clear vision of what makes a great wine, have propelled the reds of the talented Vincent Goumard to the top. They embodied an exemplary classicism that never veered toward austerity. The evolution toward a stunning sensuality, without losing any of these qualities, marks the culmination of a cycle dominated by precision and refined tannins. The whites are also progressing, notably with a cuvée that sparkles with freshness. New for 2020: the entire range is now bottled in Burgundy-style bottles.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2026 guide) 94/100 (2023 vintage)
Rated estate (2026 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
After initially working in consulting, Vincent and Isabelle Goumard took over this beautiful estate in 2004, which had been founded in the early 1990s by Jean-Pierre Jullien. Although they had previously visited some twenty vineyards in Languedoc and Roussillon, they were captivated by the power of this place, nestled in the heart of the Terrasses du Larzac. The couple quickly demonstrated the full extent of their talent, with a keen understanding of their vineyard plots and geological variations, a deep respect for the vines, and exacting standards in winemaking. Over the years, their style has refined, producing wines that are increasingly delicate and complex, with elegant structure and magnificent aging potential. Mas Cal Demoura is undoubtedly one of the region’s leading estates. Following an interesting but somewhat underwhelming 2021 vintage, the estate has produced superb 2022 wines. A third star is clearly within reach.
Jancis Robinson
Wine rated (2025 Guide) 17/20 (2023 Vintage)