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Pierre Sourdais - Chinon Réserve Stanislas 2020

Pierre Sourdais - Chinon Réserve Stanislas 2020

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

1*Étoile

Hachette

powerful
candied fruit
undergrowth

"The estate's reserve vintage with great potential and superb balance!"

"Fifty-year-old Cabernet vines planted on flinty clay soils have produced a gallant Chinon, full-bodied and fresh, with black fruit flavors complemented by spicy notes and a hint of vanilla. A job well done." (Le Guide Hachette 2025)

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20852 reviews
-20€

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Estate

Domaine Pierre Sourdais

Vintage

Réserve Stanislas

Vintage

2020

Designation

Chinon

Region

Loire

Grape varieties

Cabernet Franc, sélection de vieilles vignes

Terroirs

Clay-limestone soils (Turonian) and flint clay (Senonian)

Viticulture

Certified organic

Grape harvest

Manuals in crates

Wine making

3 to 4 weeks of vatting for better tannin extraction, malolactic fermentation on the lees or in casks

Livestock farming

18 months on average, in oak barrels, racking every 2 months for oxygenation

Alcohol content

13%

Organic

Yes

Eye

Deep ruby red color

Nose

Aromas of candied fruit, with animal notes of leather, followed by scents of undergrowth.

Mouth

Powerful and robust, smooth, controlled oak, beautiful acidity, supple tannins

Serve

At 17-18°C

Open

1 hour before in a carafe

Drink before

2031+

Food and wine pairings

Food and wine pairings

Enjoy it with red meat and even game, duck breast, or rib of beef. It is best paired with Sainte-Maure goat cheese.

More information on Domaine Pierre Sourdais

More information on Chinon

Bettane & Desseauve

Bettane & Desseauve

Winery rated 1*Star (A serious, recommendable production, consistent with what one would expect from its appellation(s))

About the estate:

Established since 1981 on part of the family estate in Cravant-les-Coteaux, Pierre Sourdais cultivates his 27 hectares of vines using organic farming methods, with some plots located on the plain and others on the hillsides. The Réserve Stanislas and Les Boulaies vintages are particularly sought after, as they produce wines with the best tannic structure and aging potential.

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2025) 1*Star (Very successful wine)

Rated estate (2024 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)

About wine:

Fifty-year-old Cabernet vines planted in flinty clay soils produced a gallant Chinon, full-bodied and fresh, with black fruit flavors complemented by spicy notes and a hint of vanilla. A job well done.

About the estate:

It was at Moulin-à-Tan that oak bark was once ground for use in treating hides in the region's many tanneries. Today, the old mill has given way to a 27-hectare organic vineyard run by Pierre Sourdais, who is gradually handing it over to his daughter Caroline and son-in-law Sylvain. A sure bet in the Chinon region.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate Mentioned

Customer rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. GERARD C. Published on 06/23/2025

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