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Pascal et Nicolas Reverdy - Sancerre A Nicolas 2023
Pascal and Nicolas Reverdy - Sancerre A Nicolas 2023

Pascal et Nicolas Reverdy - Sancerre A Nicolas 2023

Sancerre|Red wine

92/100 Coup de Cœur

RVF

structured
elegant
ample

"An excellent Sancerre—fragrant, full-bodied, with pronounced tannins"

An authentic Sancerre, crafted from an exceptional terroir that combines aromatic elegance with refined structure. It will delight even the most discerning palates and gain in finesse and depth after a few years of aging.

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Rated site
21715 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Pascal et Nicolas Reverdy

Vintage

À Nicolas

Vintage

2023

Designation

Sancerre

Region

Loire

Grape Varieties

Pinot Noir

Regions

Fine "griottes" limestone soils on the "Les Garennes" plot between Sancerre and Bué

Viticulture

Reasoned

Grape Harvest

Manuals

Wine Production

Hand-sorted grapes, 50% whole clusters, cold pre-fermentation maceration, 4 weeks of vatting in wooden vats with gentle extraction (pumping over and one racking), spontaneous malolactic fermentation in the spring, no filtration

Livestock Farming

15 months in demi-muids (no new oak), followed by a few months in bulk; unfiltered wine

Alcohol content

15.5%

Eye

Beautiful ruby color

Nose

Beautiful aromatic elegance with red and black fruit notes (ripe cherry, morello cherry), hints of licorice and mild spices, and subtle woody and vanilla notes

Palate

Lots of character, a dense and well-balanced body, a silky texture, smooth yet firm tannins, and magnificent length

Serve

At 14-15°C

Open

1 hour before

Drink before

2033

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with roasted poultry, meats in sauce, grilled meats, or even a chocolate dessert...

More information at Domaine Pascal et Nicolas Reverdy

More information at Sancerre

Bettane & Desseauve

Bettane & Desseauve

Rated 2*Stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous one)

About the estate:

This 14-hectare family-owned estate, managed by Pascal Reverdy, is carefully cultivated using methods that are highly respectful of the environment, though it does not claim to be organic. Among the white wines, the Terre-de-Maimbray cuvée—produced from Kimmeridgian soil similar to that of Chablis—makes for a wonderful introduction. This is one of the best value-for-money wines in Sancerre.
Hachette Wine Guide

Guide Hachette des vins

Rated estate (2027 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the estate:

The village of Maimbray is surrounded by steep hillsides with Kimmeridgian marl soils. After the death of her husband Nicolas in 2007, Sophie Reverdy took over the family estate (17.8 ha) alongside her brother-in-law Pascal. In 2019, Victorien, Pascal’s son, joined the estate, followed in 2023 by Benjamin, the youngest son.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2026 guide) 92/100 Favorite

Rated estate (2027 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the wine:

With its intense concentration and bold tannic structure, À Nicolas needs two years in the bottle to reveal its finesse and depth.

About the estate:

At their estate in Sury-En-Vaux, Pascal Reverdy and his sister-in-law Sophie produce a range of single-vineyard whites full of character, with fruity and subtly mineral notes and smoky finishes. The 2020 vintage embodies a shift toward more floral and delicate reds, the result of their exploration of partial whole-cluster fermentation. The arrival of Pascal’s son, Victorien—a young winemaker—has undeniably breathed new life into the wines. Take, for example, the “A Nicolas” cuvée, which has refined itself over the last few vintages to become a deeper, unvarnished wine.

No rating available

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