Domaine du Clos Naudin - Vouvray Moelleux Réserve 2016
18,5/20
RVF
With 130 grams of residual sugar, the 2016 Vouvray Moelleux Réserve once again displays that lively, aromatic freshness that makes it such a remarkable white wine. The quintessential Chenin Blanc vinified as a sweet wine!
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Nose
subtle notes of quince, pear, mirabelle plum, and Reine Claude plum
Palate
long, precise, and tense.
Serve
at 8-10°C
Drink from
2018
Drink before
2035 and beyond
Production
5,000 bottles
Food and wine pairings
It pairs well with a thin-crust tart topped with lightly caramelized pears, roasted pineapple...
Bettane & Desseauve
Rated estate (2026 guide) 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
On these 11.5 hectares, which will be certified organic in 2024, Vincent Foreau is taking over from his father, Philippe. The dry wines, with their vibrant finishes of citrus zest, gain in refinement with age. A vertical tasting dating back to 1947 demonstrates their ability to stand the test of time. The sweet wines are fantastic for their dense texture, supported by just the right amount of tension, and the latest vintages of these gastronomic wines possess remarkable vitality. A fifth star is well deserved.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2018 guide) 18,5/20 (Great wine)
Rated estate (2026 guide) 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)
About the estate:
When tasting Philippe Foreau’s Vouvrays, everything becomes clear and evident in the Chenin; what is complex is also rich and indulgent; what is fully ripe remains, as a result, taut; and what is good from the start is confirmed and deepens over the decades. Pure, long on the palate, and with legendary persistence, the Vouvray wines from Clos Naudin possess the consistency of a metronome despite the variations in the Loire climate. The Perruches (clay-flint soils) lend distinctiveness to the estate’s wines, which are equally at home in sweet as in dry styles; even the sparkling wines are crafted with extreme care. The style is often quite rich, more opulent than at Domaine Huet, yet no less powerful in its lingering finish. The latest vintages are brilliantly crafted by Vincent, the son of Philippe Foreau. A bright future lies ahead for this Vouvray estate.
Customer rating
4.5/5
based on 4 reviews
Review by Mr. NORDINE C. Published on May 6, 2024
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Review by Mr. SIMON B. Posted on June 17, 2018
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Review by Mr. LIONEL F. Posted on April 29, 2018
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Review by Mr. PATRICE C. Posted on April 16, 2018
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