"This is a full-bodied, barrel-aged wine with excellent structure and rich fruit. It has a subtle, sophisticated toasty note. Aromas of apple, apricot, and yellow plum come through in a texture that is still young. The native grape varieties used are the same as those in Port blends. If you’re looking for richness and roundness, you can wait until 2017.” (Wine Enthusiast 2015 - Roger Voss)
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Eye
a golden yellow color with green highlights
Nose
Fresh and crisp. With notes of toast, vanilla, pear, and citrus.
Palate
balanced, delicate, and complex. Woody notes softened by a lovely acidity
Serve
at 10-12°C
Drink from
2015
Drink before
2019
Food and wine pairings
Enjoy it with fatty fish or in a sauce, mixed salads, a plate of pasta alla carbonara...
Wine Enthusiast
Wine rated (2015 guide) 91/100
About the wine:
This is a full-bodied, barrel-aged wine with excellent structure and beautiful fruit. There is a subtle, sophisticated toasty note. Aromas of apple, apricot, and yellow plum come through in a texture that is still young. The native grape varieties used are the same as those in Port blends. If you’re looking for richness and roundness, you can wait until 2017.
Customer rating
3.5/5
based on 2 reviews
Review by Mr. BERNARD B. Published on June 27, 2016
A very pleasant aroma and a good finish. One to remember.
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Review by Mr. ARNAUD F. Published on January 12, 2016
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