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Château Vannières Rosé 2016 (Magnum)

Château Vannières rosé 2016 (Magnum)

14,5/20

Bettane & Desseauve

Médaille d'Or

Gilbert & Gaillard

(2015 Vintage Notes)

This Bandol rosé has a bright, fairly pale salmon-pink color and offers an exotic, mineral-driven nose with notes of orange peel and angelica. The palate opens with fruitiness, followed by delicate hints of toasted almonds and spices. A delicious rosé that’s sure to please!

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Estate

Château Vannières

Vintage

(Magnum)

Vintage

2016

Designation

Bandol

Region

Provence

Grape varieties

60% Mourvèdre, 20% Grenache, 20% Cinsault

Terroirs

clay-limestone soils

Viticulture

traditional and meticulous

Grape Harvest

manual

Winemaking

free-run juice and pressed juice are combined in stainless steel tanks at very low temperatures

Livestock farming

in a stainless steel tank

Alcohol content

13,5%

Eye

a bright, fairly pale, salmon-pink color

Nose

exotic and mineral, with notes of orange peel and angelica

Palate

A fruity attack on the palate, followed by notes of toasted almonds and spices

Serve

at 8-10°C

Open

15 minutes before

Drink from

2017

Drink before

2019

Food and wine pairings

Food and wine pairings

It pairs wonderfully with grilled fish as well as Provençal dishes such as bouillabaisse, anchoïade, ratatouille, and fresh vegetables...

More information at Château Vannières

More information at Bandol

Bettane & Desseauve

Bettane & Desseauve

Rated wine (2017 guide) 14.5/20 (2015 vintage) (Good wine)

Rated estate (2020 guide): 4 stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

The estate is one of Provence’s leading wine producers. Éric Boisseaux, a pillar of the Bandol appellation, is passing the torch and now works alongside his son Charles-Eric. While for many years they produced only a single premium cuvée in all three styles, with the arrival of the younger generation the lineup is evolving and a breath of fresh air is sweeping through the cellar. The classic red Bandols have an undeniable capacity for aging, quickly developing notes of tobacco and leather that mature gracefully over time; they rank among the appellation’s finest reds.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2021 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

This family venture began in 1956 with Colette Boisseaux, continued with her son Éric, and is now carried on by her grandson Charles-Éric. The estate features a 34-hectare vineyard, centered around a 19th-century château, whose older wine cellar attests to winemaking activities dating back to the 16th century.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

Wine Enthusiast

Wine Enthusiast

Rated estate (2020 guide) Recommended (Wine producer recommended by Wine Enthusiast)

Gilbert & Gaillard

Gilbert & Gaillard

Wine rated (2016 guide) Gold Medal (2015 vintage)

No rating available
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