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Domaine du Bagnol - White Cassis 2022

Domaine du Bagnol - Cassis blanc 2022

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

2*Étoiles

Hachette

(2021 Vintage Notes)
floral
mineral
elegant
oysters and seafood
scallop carpaccio

A blend of Marsanne, Clairette, and Ugni Blanc that reveals a complex and pleasing nose, with beautiful aromas of white flowers, yellow fruits, citrus, and fresh pineapple. Crisp, elegant, and lively, the palate lingers into a finish marked by lovely bitter notes tinged with minerality. A fine example of the vintage’s character! Best enjoyed with a platter of sea urchins…

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Estate

Domaine du Bagnol

Vintage

2022

Designation

Cassis

Region

Provence

Grape varieties

Marsanne, Clairette, Ugni Blanc

Terroirs

Clay-limestone soils, facing north-northwest

Viticulture

Certified organic

Grape Harvest

Manual sorting in successive stages, in the morning

Winemaking

Destemming and crushing. Cold skin maceration. Fermentation in concrete tanks for 3 weeks.

Livestock farming

On fine lees

Alcohol content

13%

Organic

Yes

Eye

Light golden yellow color

Nose

Charming, with aromas of yellow fruit, citrus, white flowers, and fresh pineapple

Palate

A crisp, elegant attack with lovely liveliness. The finish features pleasant bitterness and mineral tension.

Serve

At 10-12°C

Drink before

2028

Food and wine pairings

Food and wine pairings

Serve with grilled scallops on a bed of thinly sliced endives with mandarin zest and sea urchins from Cassis...

More information at Domaine du Bagnol

More information at Cassis

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2022 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))

About the estate:

Purchased in 1997 by the Genovesi family and certified organic since 2014, the 17-hectare estate is located in the heart of the village of Cassis, with views of the sea and the majestic Cap Canaille. Set among southwestern-facing terraces, the vineyards benefit from a clay-limestone terroir and the influence of the sea. Today, Sébastien and his wife Lisa manage this little gem of a vineyard and, under the watchful eye of the energetic Jean-Louis Genovesi, craft flavorful and generous wines.

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2023) 2* Stars (Vintage 2021) (Remarkable wine)

Rated estate (2022 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

Historical records indicate that vineyards have existed since 1430 in this area known as “Lobanhou,” at the foot of Cap Canaille, France’s highest sea cliff. Since 1997, Sébastien Genovesi has managed this 23-hectare certified organic estate, located in the heart of Cassis, which was founded in 1884 by the Marquis de Fesques.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

The small (215-hectare) Cassis appellation has built its reputation on its white wines made from Marsanne, Clairette, Pascal Blanc, and Ugni. Few wines truly reflect the deep Mediterranean character one expects from them. At Domaine du Bagnol, the Genovesi family is dedicated to reviving more ambitious wines and restoring the image of this magnificent vineyard. Under Sébastien’s leadership, the vineyards were converted to organic farming in 2014, and modern, precise winemaking techniques allow for the creation of clean, technically flawless wines. We are convinced that a touch more ripeness in the grapes would further enhance the saline flavors and deep body of these wines.

Customer rating

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5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. GUY G. Posted on July 8, 2023

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