Clos Sainte Magdeleine

Located on the seafront of Cassis, Clos Sainte Magdeleine is undoubtedly one of the most exceptional estates in the Cassis appellation.

For four generations, the Zafiropulo family, Greek industrialists who immigrated to Marseille in the 19th century, have been passionately committed to producing great Cassis white wines. Since 2010, Jonathan Sack-Zafiropulo has been continuing the family tradition at Clos Sainte Magdeleine . He has undertaken the development of organic viticulture on the estate, as well as the enhancement of terroirs through parcel-based cuvées.

Le Clos Sainte Magdeleine boasts ancient underground cellars that enable the production and conservation of their white and rosé wines.