1jour1vin
Domaine Martin - Cairanne 2022

Domaine Martin - Cairanne 2022

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

2*Étoiles

Hachette

90/100

Jeb Dunnuck

15/20

Jancis Robinson

accessible
smooth tannins
beef tenderloin

"A classic that has it all"

"A warm vintage and fully ripe grapes, primarily Grenache (65%), form the backbone of this sunny red, with a light garnet hue and subtle brick-red undertones, which opens up on the nose with aromas of faded rose, macerated cherry, cinnamon biscuit, and Zan. Harmonious and well-structured, supported by fine, chalky tannins and subtle oak with a hint of cade, the palate vividly reflects the flavors detected on the nose, refreshed by a mineral touch. Perfect for game birds, starting next winter.” (Le Guide Hachette 2026)

Buy Martin wines at the best prices in a private sale!

Rated site
21162 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Martin

Vintage

2022

Designation

Cairanne

Region

Rhône

Grape varieties

65% Grenache, 35% Syrah

Terroirs

Clay-limestone soils with numerous rounded pebbles on the surface

Viticulture

Certified under the HVE program

Grape Harvest

At peak ripeness

Winemaking

Traditional fermentation in concrete tanks for 3 weeks with temperature control

Livestock farming

Aged for 12 months in old oak barrels

Alcohol content

15%

Eye

Bright garnet color, moderately intense

Nose

An intense bouquet centered on spices, bay leaf, and gray pepper

Palate

Full-bodied and fresh, with notes of red fruit, fine, silky tannins, and excellent drinkability

Serve

At 16-18°C

Open

1 hour before

Drink before

2030

Food and wine pairings

Food and wine pairings

Serve with a cut of beef, roast duck, mustard-glazed rabbit leg, or a duck gizzard salad...

More information at Domaine Martin

More information at Cairanne

Hachette Wine Guide

Guide Hachette des vins

Wine rated (2026 guide) 2* Stars (Outstanding wine)

Rated estate (2023 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the wine:

A warm vintage and fully ripe grapes, primarily Grenache (65%), form the backbone of this sunny red, with a light garnet hue and subtle brick-red undertones, which opens up on the nose with aromas of wilted rose, macerated cherry, cinnamon biscuit, and Zan. Harmonious and well-structured, supported by fine, chalky tannins and subtle oak with a hint of cade, the palate vividly reflects the flavors detected on the nose, refreshed by a touch of minerality. Perfect for game birds, starting next winter.

About the estate:

Brothers David and Éric Martin have been based at the family estate since 2005; the estate was founded in 1905 on 5 hectares in Plan de Dieu. Today, they cultivate 80 hectares of vineyards.

Jancis Robinson

Jancis Robinson

Wine rated (2023 guide) 15/20

About the wine:

Primary forest fruits and a subtle hint of meat. Lively acidity in the mid-palate, with ripe black fruits and earthy spices on the finish. A simple yet pleasant style on the palate.

Jeb Dunnuck

Jeb Dunnuck

Wine rated (2025 guide) 90/100

About the wine:

The 2022 Cairanne is a very classic wine featuring notes of spice, limestone minerality, raspberry, and Provençal flowers, with a medium-bodied, elegant, and lovely profile and fine tannins. A blend of 65% Grenache and 35% Syrah, it will be enjoyable for 5 to 7 years.

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. Gilles D. Published on June 20, 2025

More expressive and full-bodied than the 2021 vintage, this intense 2022 red—which has retained its energy—unfolds with a dense, abundant palate, harmonized around ripe fruit with lovely smoky and spicy notes, Bordered by soft, silky tannins, it is a delightful Cairanne (much like its price) combining power, roundness, and fruit that lingers right through to the finish. Ready to drink with osso bucco and polenta, or a rack of lamb from the Alps with herbes de Provence paired with a bohemian-style eggplant dish. Rating = 4.

See all reviews from this customer

Loading...