“A dense, fruity red wine, rich in spicy notes, with aromas of ripe berries, raspberry jam, and baking spices. Medium- to full-bodied, with refined tannins. A smooth, peppery palate that leads to a textured, fruity finish. Can be enjoyed now. ” (James Suckling 2025)
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Eye
Bright garnet color, moderately intense
Nose
An intense bouquet centered on spices, bay leaf, and gray pepper
Palate
Full-bodied, fresh, with notes of red berries, fine, silky tannins, and excellent drinkability
Serve
At 16-18°C
Open
1 hour before
Drink before
2031
Food and Wine Pairings
Enjoy it with a cut of beef, roast duck, a mustard-glazed rabbit leg, or a duck gizzards salad...
Decanter
Wine rated (2024 guide) 91/100
About the wine:
The nose offers intense, smoky notes; the presence of a powerful Syrah is clearly evident. This wine displays a beautiful concentration of fresh, crisp, and pure fruit, as well as very fine tannins, with a lovely mouthfeel and intensity. It is quite rich—without being too heavy or too high in alcohol—and offers a long finish. Give it a few years to allow the tannins to soften.
Guide Hachette des vins
Rated Estate (2023 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)
About the estate:
Brothers David and Éric Martin have been based at the family estate since 2005; the estate was founded in 1905 on 5 hectares in Plan de Dieu. Today, they cultivate 80 hectares of vineyards.
Concours Général Agricole de Paris
Rated wine (2025 guide) Gold Medal (Paris General Agricultural Competition)
Jancis Robinson
Wine rated (2024 guide) 15/20
About the wine:
A slight reduction and a rich, meaty note. Firm tannins and aromas of sweet spices. A bit closed right now; it needs time.
James Suckling
Wine rated (2025 guide) 90/100
About the wine:
A dense, fruity red wine, rich in spicy notes, with aromas of ripe berries, raspberry jam, and baking spices. Medium- to full-bodied, with fine tannins. Smooth and peppery on the palate, with a textured, fruity finish. Ready to drink now.
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