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Château d'Or et de Gueules - Costières de Nîmes Les Cimels Red 2020

Château d'Or et de Gueules - Costières de Nîmes Les Cimels rouge 2020

Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5
3.9/5 (7 customers)
Syrah
red berries
fun guaranteed

“Fruit Bouquet in Occitan”

Les Cimels is a blend dominated by Syrah, with 30% Carignan vinified using carbonic maceration to give it a fruitier, more approachable character. With a true bouquet of fruits, this lovely red is supple and silky, with delicate spicy notes. A beautifully balanced wine that pairs perfectly with a cut of red meat!

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21162 reviews
-20€

Starting at €99 on your first order

Estate

Château d'Or et de Gueules

Vintage

Les Cimels

Vintage

2020

Designation

Costières de Nîmes

Region

Rhône

Grape varieties

60% Syrah, 30% Carignan, 10% Grenache

Terroirs

Smooth pebbles

Viticulture

Certified organic (AB) and biodynamic (Demeter)

Grape Harvest

Manuals

Winemaking

Destemmed grapes, carbonic maceration (Carignan only), a long fermentation period of 28 days with pumping over and racking

Livestock farming

18 months in the tank

Alcohol content

13%

Organic

Yes

Eye

A beautiful, bright purple color

Nose

With notes of red berries and hints of spice

Palate

Smooth and silky, a wine with a subtle balance

Serve

At 16-18°C

Open

1 hour before

Drink before

2025

Food and wine pairings

Food and wine pairings

Enjoy it with cold cuts, grilled meats, or a Camargue bull stew…

More information at Château d'Or et de Gueules

More information at Costières de Nîmes

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))

About the estate:

Diane de Puymorin settled in 1998 on a terroir of rounded pebbles and sandstone, at the gateway to the Camargue, on the southern slope of the Costières-de-Nîmes. The family coat of arms, featuring gold and red (gueules in Old French), gave its name to the estate, a 50-hectare vineyard that produces wines with strong character, balancing power and extraction while retaining fine tannins. Vinification takes place in concrete tanks, followed by aging in barrels or tanks depending on the grape variety. The white wines are impressive for their refreshing textures and spontaneity. Among the reds, the Les-Cimels is the most approachable, fruit-forward, yet with a beautiful concentration of substance. Trassegum and La-Bolida are powerful, extract-driven wines, with more ambitious oak aging.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

The name of this estate, founded in 1998 by Diane de Puymorin, evokes the colors of the family coat of arms, which features gold and red stripes (gules). The vineyard covers 60 hectares cultivated organically, and the transition to biodynamic farming is underway (10 hectares already certified). A unique feature: music therapy is used in the vineyards. One of the top producers in the Costières-de-Nîmes region, which also has the good sense to keep older vintages in stock.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

Customer rating

Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5

3.9/5

based on 7 reviews

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Review by Mr. JEAN MARC B. Published on 08/29/2024

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Review by Mr. MICHEL T. Published on August 17, 2024

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Review by Mr. ANDRE N. Posted on 02/03/2024

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Review by Mr. CLEMENT C. Posted on 10/25/2023

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Review by Mr. SYLVAIN L. Posted on November 13, 2022

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Review by Mr. REMY D. Posted on August 27, 2022

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Review by Mr. CHRISTIAN P. Posted on July 25, 2022

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