Awards: Selection Guide Hachette, IWC Red Winemaker of the Year 2009
Grenache Noir dominates the blend of Gigondas Duc de Montfort, conferring finesse and mellowness. Syrah complements it, bringing structure, complexity and intense color. An expressive wine, with ripe plum and cherry fruit, chocolate and peppery notes, and a powerful palate of candied fruit and licorice. A must from Skalli!
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Eye
Deep, dark ruby red
Nose
expressive of ripe plum and cherry fruit with hints of chocolate and pepper
Mouth
Unctuous on the palate, with well-melted tannins and well-balanced fatness. A powerful palate with candied fruit and liquorice. Pleasant sweetness on the finish.
Serve
serve between 13 and 15°C
Open
1/2 hour before
Drink from
2010
Drink before
2015
Food and wine pairing
This wine is a remarkable companion to beef tenderloin in red wine sauce or venison steak in grand veneur sauce.
Customer rating
5/5
on 1 reviews
Note and review by M. ERIC M. Published on 15/10/2013
See all reviews from this customer
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