"The 2019 Rasteau Vieilles Vignes is made up of 60% Grenache, 25% Syrah, and 15% Mourvèdre. It was destemmed by 80% and aged primarily in concrete tanks. This gem is well worth seeking out and displays the classic, fleshy black fruit of Rasteau, along with notes of roasted herbs, leather, and pepper. With time, it reveals more freshness and floral notes. It is full-bodied, with ripe tannins and exceptional length.” (Jeb Dunnuck 2022)
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Eye
Intense
Nose
Expressive, with notes of licorice, ginger, tobacco, and leather
Palate
Well-balanced, with good length and a beautiful grain
Serve
At 15-17°C
Food and wine pairings
Enjoy it with a venison terrine, mustard-glazed ham, a cassoulet with fava beans, or a Provençal-style roast pork...
Robert Parker - Wine Advocate
Rated estate (2018 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)
Jeb Dunnuck
Wine rated (2022 guide) 91-93/100
Rated winery (2022 guide) Recommended
About the wine:
The 2019 Rasteau Vieilles Vignes is made from 60% Grenache, 25% Syrah, and 15% Mourvèdre. It was destemmed by 80% and aged primarily in concrete tanks. This gem is well worth seeking out and displays the classic, fleshy black fruit of Rasteau, along with notes of roasted herbs, leather, and pepper. With time, it reveals more freshness and floral notes. It is full-bodied, with ripe tannins and exceptional length.
