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21459 customer reviews
Domaine Bernard Gripa - Saint-Péray Les Pins 2024

Domaine Bernard Gripa - Saint-Péray Les Pins 2024

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2023 / 2 customers)

94/100

Decanter

16,5/20

Jancis Robinson

92/100

Jeb Dunnuck

92/100

Robert Parker

91/100

Vinous

floral
spicy
elegant
white meat

"A Saint-Péray full of subtlety"

“Aromas of cashews on the nose and apricot pastries on the palate. Fresh, with a balanced mineral note, this wine is long, concentrated, fresh, full-bodied, and perfectly balanced—simply delicious. The vines are grown on clay-limestone soil over granite; the wine is aged in barrels and demi-muids.” (Decanter 2025)

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21459 reviews
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Estate

Domaine Bernard Gripa

Vintage

Les Pins

Vintage

2024

Designation

Saint-Péray

Region

Rhône

Grape Varieties

70% Marsanne, 30% Roussanne

Regions

Clay-limestone soils on the surface, granitic subsoils

Viticulture

Traditional and refined

Grape Harvest

Manuals

Wine Production

Slow pressing, light settling, fermentation in oak barrels (100%)

Livestock Farming

Aged on fine lees in 11-hl barrels and casks until malolactic fermentation is complete

Alcohol Content

13.5%

Nose

Elegant aromas of white fruit, flowers, and spices

Palate

Delicate, round, and mineral-driven

Serve

At 10-12°C

Drink before

2029

Food and Wine Pairings

Food and Wine Pairings

Pairs well with roast chicken, pork tenderloin, pasta alla carbonara, mushroom risotto, pistachio-flavored Lyon sausage...

More information at Domaine Bernard Gripa

More information at Saint-Péray

Decanter

Decanter

Wine rated (2025 guide) 94/100

About the wine:

Aromas of cashews on the nose and apricot pastries on the palate. Fresh, with a balanced mineral note, this wine is long, concentrated, fresh, full-bodied, and perfectly balanced—simply delicious. The vines are grown on clay-limestone soil over granite; the wine is aged in barrels and demi-muids.

Hachette Wine Guide

Guide Hachette des vins

Rated Estate (2024 Guide) Award-Winning Wines (This producer’s wines regularly receive awards from the guide)

About the estate:

The Gripa family arrived in Saint-Péray in the 17th century and later settled in Mauves around 1850. A trusted name in the northern Rhône Valley, both for its Saint-Péray and Saint-Joseph wines (as evidenced by the numerous Favorites in both appellations), the estate has been run since 2001 by Fabrice Gripa, son of Bernard, who now oversees 18 hectares of vineyards.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2026 guide) 92/100 (Outstanding wine)

About the wine:

The 2024 Saint-Péray Les Pins, made from vines over 40 years old and planted primarily with Marsanne, reveals aromas of white fruit, pear, white pepper, and candied lemon. Medium- to full-bodied, juicy, round, and fresh, it offers an alluring, enveloping texture, with a minty freshness and beautiful precision. Both lively and rich, it is structured by a perfectly balanced bitterness and finishes with an airy aftertaste.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated Estate (2024 Guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

Fabrice Gripa carries on his father’s legacy at the sole Mauves estate, which produces as many white wines as reds. He has a perfect command of his craft, producing various cuvées with distinct personalities. The whites stand out in four cuvées: two Saint-Péray and two Saint-Joseph. The reds, meanwhile, are fruit-forward, with integrity and admirable aging management. A consistent estate producing wines of very high quality.

Jancis Robinson

Jancis Robinson

Wine rated (2025 guide) 16,5/20

About the wine:

Notes of stone fruit and anise burst from the glass. This wine displays great concentration, clarity, and focus. Lively, fresh, and well-balanced. Very appealing.

Vinous

Vinous

Wine rated (2026 guide) 91/100

Rated "Recommended"

About the wine:

A blend of 70% Marsanne and 30% Roussanne, the 2024 Saint-Péray Les Pins opens with lively aromas of lemon flesh, apple peel, fresh pear slices, and flint. Medium-bodied and elegant, the 2024 is a delicious Saint-Péray ready to be enjoyed as soon as it’s released, finishing with a long citrus-driven finish.

James Suckling

James Suckling

Rated "Recommended"

Jeb Dunnuck

Jeb Dunnuck

Wine rated (2026 guide) 92/100

About the wine:

Produced in slightly larger quantities and composed of 70% Marsanne and 30% Roussanne, the 2024 Saint-Péray Les Pins comes from the same terroir as Les Figuiers, but with a touch more approachability. Lively aromas of melon, candied orange, chalky minerality, and subtle spicy notes shine through in this medium-bodied, lively, fresh, and concentrated Saint-Péray. It is well-balanced and embodies the vintage’s fresh, concentrated style, along with exceptional length. Best enjoyed between 2026 and 2030.

Customer Rating

(2023 Vintage)

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 2 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and comment by Mr. JEAN MARC V. Posted on June 15, 2026

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. LAURENT H. Published on 12/28/2024

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