Domaine Bernard Gripa - Saint-Péray Les Pins 2024
94/100
Decanter
16,5/20
Jancis Robinson
92/100
Jeb Dunnuck
91/100
Vinous
"A subtle Saint-Péray"
"Aromas of cashew nuts on the nose and apricot pastries on the palate. Fresh, with a balanced mineral touch, this wine is long, concentrated, fresh, full-bodied and perfectly balanced; simply delicious. Vines grown on clay-limestone soil over granite; aged in barrels and demi-muids." (Decanter 2025)
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Nose
Elegant aromas of white fruits, flowers, and spices
Mouth
Fine, round, and mineral
Serve
At 10-12°C
Drink before
2029
Food and wine pairings
Enjoy with roast chicken, pork tenderloin, pasta carbonara, mushroom risotto, pistachio-flavored Lyon sausage...
Decanter
Wine rated (2025 guide) 94/100
About wine:
Aromas of cashew nuts on the nose and apricot pastries on the palate. Fresh, with a balanced mineral touch, this wine is long, concentrated, fresh, full-bodied and perfectly balanced; simply delicious. Vines grown on clay-limestone soil over granite; aged in barrels and demi-muids.
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)
About the estate:
The Gripa family arrived in Saint-Péray in the 17th century, then settled in Mauves around 1850. A sure bet in the northern Rhône Valley, both for its Saint-Péray and Saint-Joseph wines (as evidenced by the numerous Favorites in both appellations), the estate has been run since 2001 by Fabrice Gripa, son of Bernard, who now manages 18 hectares of vineyards.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2024 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).
About the estate:
Fabrice Gripa continues his father's work in the Mauves estate, which produces as many white wines as reds. He is a master of his craft, producing a range of wines with strong personalities. The whites are represented by four cuvées: two Saint-Péray and two Saint-Joseph. The reds are fruit-forward, with integrity and admirable aging. A consistent estate producing wines of very high quality.
Jancis Robinson
Wine rated (2025 guide) 16,5/20
About wine:
Notes of stone fruit and aniseed burst from the glass. This wine shows great concentration, focus, and purpose. Energetic, fresh, and balanced. Very appealing.
Vinous
Wine rated (2026 guide) 91/100
Rated Recommended
About wine:
A blend of 70% Marsanne and 30% Roussanne, the Saint-Péray Les Pins 2024 opens with lively aromas of lemon flesh, apple skin, fresh pear slices, and flint. Medium-bodied and racy, the 2024 is a delicious Saint-Péray ready to drink upon release, ending with a long citrus finish.
James Suckling
Rated Recommended
Jeb Dunnuck
Wine rated (2026 guide) 92/100
About wine:
Produced in slightly larger quantities, composed of 70% Marsanne and 30% Roussanne, Saint-Péray Les Pins 2024 comes from the same terroir as Les Figuiers, but with an extra touch of accessibility. Lively aromas of melon, candied orange, chalky minerality, and a few spicy nuances shine through in this medium-bodied, lively, fresh, and concentrated Saint-Péray. It is well-balanced and displays the fresh, concentrated style of the vintage as well as exceptional length. Drink between 2026 and 2030.
Customer rating
(Vintage 2023)
4/5
based on 1 review
Note and opinion by Mr. LAURENT H. Published on 12/28/2024
See all reviews from this customer
1JOUR1VIN PRICE
25
.90
Cash Back | 2.00%
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