Made exclusively from organically farmed vineyards, VENTURI is a particularly ripe and spicy red Ventoux. On the palate, it is rich and round, supported by smooth, harmonious tannins that lend structure and freshness to this cuvée.
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Eye
deep, dark red color with purple hues
Nose
intense and complex, with floral, licorice-like, and spicy notes
Palate
Round on the palate. Very rich with aromas of dark fruit. Fresh, long finish. Pronounced, well-integrated tannins.
Serve
at 16-18°C
Drink from
2017
Drink before
2022
Food and wine pairings
It pairs perfectly with venison stew, roasted red meat, or a mushroom fricassee...
Guide Hachette des vins
Wine rated (2015 guide) 1*Star (2012 vintage) (A very successful wine)
Rated estate (2019 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Founded in 2003 through the merger of Les Roches Blanches winery in Mormoiron and La Montagne Rouge winery in Villes-sur-Auzon—both established in 1929—this cooperative has over a hundred members and offers a fine selection of Ventoux wines. It organizes tours to help visitors explore the region and its wines.
