TerraVentoux

The TerraVentoux winery was founded in 2003 following the merger of two cooperatives dating back to 1929: Les Roches Blanches de Mormoiron and La Montagne Rouge de Villes sur Auzon. It is located at the foot of Mont Ventoux, in the heart of Provence. Today, the winery produces AOC Ventoux red, rosé, and white wines and offers a wide range of branded wines, Domaines, and Châteaux.

Since 2005,TerraVentoux has been engaged in a major plot selection process, which continues and is refined each year in order to increase the production capacity of the Terres de Truffes cuvée, while maintaining optimal quality. This selection is carried out using sustainable agriculture methods in accordance with the Rhône Méditerranée Charter. With the typical characteristics of a single terroir sheltered by the surrounding hills and more than 2,700 hours of sunshine per year, the TerraVentoux vines benefit from exceptional sunshine. In the tradition of Rhône Valley wines, the Cave's winemakers work together to produce rare, highly expressive vintages. Around the world and in France, they have made a name for themselves at major competitions and on the tables of talented chefs, and are recommended in the itineraries of several renowned guides.