Domaine de Rancy - Côtes du Roussillon Latour de France 2016

Bettane & Desseauve

About the estate:

Brigitte Verdaguer and her husband Jean-Hubert, specialists in timeless amber sweet wines, passionately cultivate the twenty or so hectares of this estate located in the town of Latour-de-France. The plots are plowed using a horse. Today, their daughter Delphine is taking over the reins, and we are following this transition closely. As their estate is the oldest private winery in the village, the amber Rivesaltes wines are always on hand, aging in ancient, time-worn casks. You’ll still find very old bottles there, dating back as far as the 1940s. A priceless treasure for any wine lover.

Guide Hachette des vins

About the wine:

Crafted from a blend of Mourvèdre, Grenache, and Carignan grown on the schist soils of Latour, this wine reveals intense aromas of red and black fruits and garrigue. A fresh and lively attack, with notes of pepper, gives way to a powerful, warm, and deep palate, featuring firm yet very fine-grained tannins.

About the estate:

Brigitte and Jean-Hubert Verdaguer have been running the family estate (now 17 hectares of organic vineyards) located in the heart of the village of Latour-de-France since 1989. Since its founding in 1920, this estate has focused on naturally sweet wines aged for extended periods in oak, particularly Rivesaltes, although at the turn of the century, it began producing dry wines, both AOC and IGP. Another flagship product of the winemakers is the dry Rancio, an IGP wine.

Robert Parker - Wine Advocate

About the wine:

Concentrated, firm, and tannic, this 2016 Côtes du Roussillon Villages Latour de France is a tank-aged blend of 40% Mourvèdre, 30% Carignan, and 30% Grenache. It harmoniously blends black cherries with raspberries and strawberries, then adds a touch of star anise and notes of red pepper to bring great complexity. Give it another year or two to mellow, then enjoy it over the next five years.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

About the wine:

Ethereal and fig-like, with a certain poise; a bit dry but with a frank fruitiness.

About the estate:

This historic estate in the Agly Valley is now run by Jean-Hubert Verdaguer and his wife Brigitte, who have been joined by their eldest daughter Delphine since 2006. In 2001, the Verdaguer family expanded their portfolio to include a range of dry wines alongside their Vieux Rivesaltes, the flagship of the estate’s production. Both in the vineyard and in the cellar, the work is carried out with great care. While the red wines are of a high standard, it is above all the admirable natural sweet wines (including a collection of old vintages dating back to 1919) that ensure this estate’s reputation. A benchmark estate that deserves the full attention of wine lovers, indispensable for the historical significance of its wines, which stand out with the greatest panache as a testament to the uniqueness of Catalonia’s winemaking history.