Château de la Mar - Roussette de Savoie Marestel Le Golliat 2018
1*Étoile
Hachette
14,5/20
Bettane & Desseauve
"A slice of terroir
Expressive notes of white flowers and pear, underlined by fine hints of toasted almonds. Equally aromatic, the palate is warm and fruity, finishing with a welcome hint of bitterness. Sublime in any season!
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Eye
Glossy appearance, deep color with a light straw hue and green-gold highlights
Nose
Flowery, candied notes combined with aromas of pear and roasted almonds.
Mouth
Powerful, warm and suave on the palate
Serve
At 10-12°C
Drink before
2028
Guard
6 years and over
Food and wine pairing
A perfect accompaniment to snacked scallops, pan-fried salmon with parsley, or herb-crusted poultry fillet.
Bettane & Desseauve
Wine rated 14,5/20 (Vintage 2016) (Good wine)
Domaine rated (2020 guide) 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))
About the domain :
On the Jongieux terroir, Château de la Mar stands silhouetted between the folds of the hills. This former 13th-century fortified house once belonged to the Count of Mareste, who gave his name to the precious Marestel cru. In 2009, the property was taken over by Jean-Paul Richard, a businessman and entrepreneur, who returned to running the vineyard; since 2013, he has added a hospitality business with five guest rooms. This specialist in roussette (of the 6.5 hectares of vineyards, 5 are cru Marestel) offers several parcel-based gourmet cuvées that reach a crescendo in amplitude on the palate, buoyed by rich maturity and a generous profile. A special mention for the new pinot noir cuvée, this year's pleasant surprise!
Guide Hachette des vins
Wine rated (2019 guide) 1*Star (2016 vintage) (Very successful wine)
Domaine noté Award-winning wines (Wines from this producer regularly win awards in the guide)
About the domain :
Jean-Paul Richard bought this splendid 13th-century building, which was falling into ruin at the foot of the Marestel hillside, in 2009 and renovated it until 2013. It was once the property of Count Humbert de Mareste, the famous crusader who brought back the first plants of the Altesse grape variety from Cyprus. He runs his 7-hectare vineyard biodynamically (not certified) and entrusts the vinification to Olivier Turlais, the region's renowned oenologist.
Customer rating
3.6/5
on 7 reviews
Note and review by M. ALBERT M. Published on 22/06/2023
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Note and review by M. ETIENNE C. Published on 17/01/2022
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Note and review by Mme OLIVIA G. Published on 17/11/2021
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Note and review by M. FONS V. Published on 19/06/2021
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Note and review by M. JEAN FRANCOIS G. Published on 24/05/2021
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Note and review by M. JACQUES B. Published on 15/05/2021
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Note and review by M. ANTONIN N. Published on 29/03/2021
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