"Filled with flavors of fresh grapes, spices and herbs, the tasty Les Sens du Fruit 2013 is marked by the liveliness of the vintage. An exciting bottle" (Le Guide des Meilleurs Vins de France 2016 - RVF). Beautiful substance that retains its crispness, in a rich, easy-drinking style!
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Eye
glossy coat
Nose
charming, fruity, with a delicious hint of spice
Mouth
balance between substance and vivacity. Rich, easy-drinking style with a natural expression of fruit.
Serve
at 14-16°C
Open
1 hour before
Drink from
2016
Drink before
2019
Food and wine pairing
Enjoy with poultry, red meats, cheeses...
Bettane & Desseauve
Rated wine 14,5/20 (Good wine)
Domaine rated 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))
About the wine:
Tasted before bottling, this sparkling, sulfur-free red offers all the radiance of the purest fruit. We love its frankness and purity.
About the domain :
Having settled in Vélines in 2000, Isabelle Carles and Franck Pascal have chosen to produce pure, sulphur-free wines that are both easy to digest and fruity - wines you can drink. Certified biodynamic since the 2011 vintage, the 19-hectare estate has always been run according to the principles of organic farming, in order to protect both the environment and their health. Well done them, for without falling into the trap of vin nature, where fermentations run at full gallop, they produce a pretty coherent range, worked by terroir, without technicalities, in the Burgundian style.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2016 guide) 16/20 (Very good wine)
Domaine rated (guide 2021) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the wine:
Filled with flavors of fresh grapes, spices and herbs, the tasty Les Sens du Fruit 2013 is marked by the liveliness of the vintage. An exciting bottle!
About the domain :
Situated on a clay-limestone terroir overlooking the right bank of the Dordogne, this estate is one of the driving forces behind the Bergerac revival. Isabelle Carles and Franck Pascal vinify lively, pure wines with intense expression and great freshness, which they offer at very affordable prices. The reds are sulfur-free and input-free, even at bottling. This approach is mastered: after aeration, the wines remain clean and well-balanced, with perfect, natural acidity.
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