Hachette Guide 2** + Editor's Pick, RVF 18/20, Bettane & Desseauve 17,5/20
Château Montus stands as an undisputed benchmark for the Madiran appellation: the 2005 vintage displays incredible body and great maturity, combining fruit with subtly integrated oak. It is an unmissable success...
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Eye
dark, black color with cherry-red highlights
Nose
Intense and complex nose, with ripe fruit and lovely oak notes
Palate
A concentrated and powerful palate, with perfect balance and refined tannins. The finish is long and intense. The tannins, which are still firm, will soften with age.
Serve
served in a carafe at 17°
Open
1 hour ago
Drink from
2010
High point
2012
Drink before
2020
Production
Approximately 200,000 bottles
Food and wine pairings
A savourer sur <font>un confit de canard aux cèpes, une daube de sanglier, un cassoulet, une guige de chevreuil, une viande rouge grillée ou en sauce</font>
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2023 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
Alain Brumont has forged his own distinctive style, sending wines from Madiran across the globe under the Château Montus label, which he acquired in 1980. Often bucking conventional wisdom, Brumont’s vintages showcase his great freedom in interpreting terroirs with yellow and red clay subsoils, varying in composition from 20% to 40%. Tannat is featured in the château’s three cuvées—Prestige, XL, Montus, and La Tyre—and undoubtedly delivers the most spectacular profile of this challenging Pyrenean grape.
Wine Enthusiast
Rated estate (2022 guide) Recommended (Wine producer recommended by Wine Enthusiast)
Customer rating
3.9/5
based on 28 reviews
Review by Mr. VIRGIL K. Published on May 16, 2014
board juice
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Review by Mr. DAMIEN P. Published on March 30, 2014
We'll have to wait at least 10 to 15 years...
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Review by Mr. JEAN CLAUDE B. Published on November 14, 2013
A superb wine that should be decanted for 1 to 2 hours. A powerful wine with a long finish.
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Review by Mr. NICOLAS T. Published on May 13, 2013
It's good—really good, actually—but man, it's hard to open!
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Review by Mr. ALAIN G. Published on June 24, 2025
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Review by Mr. XAVIER L. Published on April 26, 2025
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Review by Mr. SERGE C. Published on March 18, 2022
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Review by Mr. FRANCIS S. Posted on 12/31/2019
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Review by Mr. RONAN B. Published on June 28, 2019
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Review by Mr. FABRICE F. Published on March 31, 2019
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