The 2008 vintage was rated: RVF 15/20
The estate’s Tradition range also includes this Riesling, grown on a plot with clay-limestone soil facing the rising sun. A white wine opening with notes of vanilla, sugarcane, and citrus, with a clean, crisp, and lemony palate. An airy wine to enjoy now or to age for two to three years.
Buy your Léon Boesch wines at the best price in a private sale!
Starting at €99 on your first order
Eye
a bright, clear yellow color
Nose
At first subtle, then opening up to notes of vanilla, sugarcane, and citrus
Palate
straightforward, crisp, and lemony—a wine that remains true to itself
Serve
at 8-10°C
Open
15 minutes before serving
Drink from
2011
Drink before
2017
Food and wine pairings
A savourer sur la cuisine maritime : poisson de rivière, les crudités, les entrées, les plats à base de choux, un fromage de chèvre...<br/>
Bettane & Desseauve
Rated estate (2024 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
Upon returning to the estate in 1999, Matthieu Boesch quickly decided to make the transition to organic and biodynamic farming, earning certification as early as 2006. However, while these sustainable practices are one thing, it took more time for the wines to find their balance in the glass—for the added acidity and tension to develop and harmonize over time. For the past two vintages, we’ve found that this is now the case. Good news!
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
As ardent advocates of biodynamics for over a decade, Matthieu and his wife Marie represent the eleventh generation of the Léon Boesch estate, located in the heart of the Vallée Noble. Here, the Zinnkoepflé grand cru is now dedicated to Gewürztraminer, with the aim of establishing it as a benchmark for a dry, full-bodied style. The estate has been practicing biodynamic agriculture since 2000, and the winery inaugurated in Westhalten in 2010 is a model of bioclimatic design. The wines possess depth and best express the terroirs of the region.
Customer rating
5/5
based on 1 review
Review by Mr. SERGE R. Published on January 6, 2014
See all reviews from this customer
Discover more wines from the estate
