Domaine Rieflé-Landmann - Lieu-dit Steinstück Riesling 2017
92/100
Vinous
"The nose is enticing, with notes of fresh flowers and lime. The attack is crisp and fresh, then develops into a richer, denser palate, with lively acidity that truly enhances the wine. The palate reveals stone fruits and mineral notes, leading to a long, lively, and juicy finish. The limestone-sandstone soils accentuate a lively yet harmonious acidity, giving the wine a very dry character. Steinstück is an exceptional site: it is an extension of one of Alsace’s most remarkable Grands Crus, Zinnkoepflé, producing wines that are slightly more robust than the Grand Cru.”
(Vinous 2019) Superb Riesling, refined and vibrant!
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Eye
Bright straw yellow with green highlights
Nose
Fresh and discreet
Palate
Clean and crisp. Citrus notes. A long, briny finish.
Serve
Decant at 10-12°C
Drink from
2019
Drink before
2027+
Food and wine pairings
Pairs well with premium fish and well-aged goat cheeses...
Bettane & Desseauve
Rated estate (2020 guide): 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous vintage)
About the estate:
The Rieflés—Jean-Claude and his sons Thomas and Paul—significantly expanded their vineyard when they acquired Seppi Landmann’s plots; their vines now stretch from Pfaffenheim to Soultzmatt, at the far end of the Noble Valley. The viticulture is meticulously managed, with a deep focus on soil conservation, and this has been evident in the tasting of their wines for several vintages now. Especially since Jean-Claude Rieflé has moved away from his experiments with natural wines, which had more than intrigued us a few years ago. Their terroir-driven wines express a gastronomic salinity.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2020 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
For the Rieflés, it’s a family affair: the first winemaker in the family appeared as early as 1830. Today, Thomas tends the vines, Paul handles sales, and Jean-Claude, the father, makes the wine. But it is their daily collaboration that drives the estate forward. The 2011 vintage, marked by the acquisition of the famous Seppi Landmann estate, coincides with the start of a winemaking approach seeking greater purity: more body and texture, but without the residual sugars, and a slightly longer aging on fine lees. New packaging also promises greater clarity in the range offered. Finally, note the entry-level wines by type, which may be blends: L'Éclat, a dry wine; L'Aplomb, round and full-bodied; and the aromatic L'Arabesque. L'Étoffe in red.
Wine Enthusiast
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)
Vinous
Wine rated (2019 guide) 92/100
About the wine:
Bright straw yellow with green highlights. An enticing nose with notes of fresh flowers and lime. The attack is crisp and fresh, then develops into a richer, denser palate, with lively acidity that truly elevates the wine. The palate reveals stone fruits and mineral flavors, leading to a long, lively, and juicy finish. The limestone-sandstone soils accentuate a lively yet harmonious acidity, giving the wine a very dry sensation. Steinstück is an exceptional site: it is an extension of one of Alsace’s most remarkable Grands Crus, Zinnkoepflé, producing wines that are slightly more robust than the Grand Cru itself.
Customer rating
4.5/5
based on 2 reviews
Review by Mr. YOANN L. Posted on 11/28/2021
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Review by Mr. ERIC L. Posted on August 30, 2019
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