Domaine Rieflé-Landmann - Grand Cru Steinert Pinot Gris 2016
16,5/20
Bettane & Desseauve
15,5/20
RVF
93/100
Decanter
93/100
Wine Enthusiast
"On the nose, a hint of vanilla blends with notes of ripe pear. On the palate, it features rich, round, and ripe fruit—juicy pears—with a touch of marzipan. But there is also plenty of lemony freshness that brings together fruit, oak, and all this juicy richness into a concentrated, dry, and persistent wine. With the oak notes still fresh, a little more time in the bottle will do it good.” (Wine Enthusiast 2018) A distinguished Pinot Gris!
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Nose
Refined with aromas of wildflowers and juicy white fruits
Palate
Powerful yet delicate, full of vibrancy, with notes of white fruit and a hint of mint. Sophisticated.
Serve
Decant at 10-12°C
Drink from
2019
Drink before
2030+
Food and wine pairings
Enjoy it with white meat or a tuna steak...
Bettane & Desseauve
Wine rated (2019 guide) 16,5/20 (Reference wine)
Rated estate (2020 guide): 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous vintage)
About the estate:
The Rieflés—Jean-Claude and his sons Thomas and Paul—significantly expanded their vineyard when they acquired Seppi Landmann’s plots; their vines now stretch from Pfaffenheim to Soultzmatt, at the far end of the Noble Valley. The viticulture is meticulously managed, with a deep focus on soil conservation, and this has been evident in the tasting of their wines for several vintages now. Especially since Jean-Claude Rieflé has moved away from his experiments with natural wines, which had more than intrigued us a few years ago. Their terroir-driven wines express a gastronomic salinity.
Decanter
Wine rated (2018 guide) 93/100
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2019 guide) 15,5/20 (Good wine)
Rated estate (2020 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the wine:
Light-bodied, not too full-flavored. A juicy white wine.
About the estate:
For the Rieflés, it’s a family affair: the first winemaker in the family appeared as early as 1830. Today, Thomas tends the vines, Paul handles sales, and Jean-Claude, the father, makes the wine. But it is their daily collaboration that drives the estate forward. The 2011 vintage, marked by the acquisition of the famous Seppi Landmann estate, coincides with the start of a winemaking approach seeking greater purity: more body and texture, but without the residual sugars, and a slightly longer aging on fine lees. New packaging also promises greater clarity in the range offered. Finally, note the entry-level wines by type, which may be blends: L'Éclat, a dry wine; L'Aplomb, round and full-bodied; and the aromatic L'Arabesque. L'Étoffe in red.
Wine Enthusiast
Wine rated (2018 guide) 93/100
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)
About the wine:
On the nose, a hint of vanilla blends with notes of ripe pear. On the palate, rich, round, and ripe fruit—juicy pears and a hint of marzipan—take center stage. But there is also plenty of lemony freshness that brings together fruit, oak, and all that juicy richness into a concentrated, dry, and persistent wine. With the oak notes still fresh, a little more time in the bottle will do it good.
Customer rating
3/5
based on 3 reviews
Review by Mr. PHILIPPE J. Published on May 1, 2021
not very Pinot Gris
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Review by Mr. Ludovic F. Published on November 1, 2019
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Review by Mr. DANIEL I. Published on May 31, 2019
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