“It’s vibrant and juicy, with bright notes of raspberry and cherry that are fresh and well-defined. On the palate, it offers hints of wet stone and lovely acidity, resulting in a lively, crisp Gamay that’s truly satisfying.” (Wineanorak 2023)
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Eye
Ruby-colored
Nose
Rich, complex, and floral
Palate
Smooth, well-balanced, complex, with a lovely finish
Serve
Between 15 et 17°C
Drink before
2037
Guard
15 years
Food and wine pairings
Perfect for fall dishes, meats with mushroom sauce...
Bourgogne Aujourd'hui
Rated estate (2021 guide) Recommended
Guide Hachette des vins
Rated estate (2021 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
A young winemaker, Benjamin Passot gained his first experience in winemaking in Vosne-Romanée. At the same time, he developed his own estate and settled on a few acres in Juliénas starting in 2017. Since then, he has acquired vineyards in Chénas and Chiroubles.
James Suckling
Rated winery (2022 guide) Recommended
Wineanorak, Global Wine Journal
Wine rated (2023 guide) 92/100
About the wine:
13% ABV. 30-year-old vines in the En Pérelle vineyard, 0.4 hectares, clay-and-gravel soils (alluvial deposits), Burgundian maceration (destemmed) with wild yeast. It is vibrant and juicy, with bright notes of raspberry and cherry that are fresh and nuanced. The palate features hints of wet stone and lovely acidity, offering a lively and alert style of Gamay that is truly satisfying.
Customer rating
4/5
based on 1 review
Review by Mr. LAURENT W. Posted on 12/16/2025
See all reviews from this customer
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