Château Sénilhac 2008
Château Sénilhac benefits from a clay-limestone terroir that harbors a significant underground water reserve. This endows the wines—even in dry years—with the vitality, roundness, and suppleness they need. A wine of beautiful intensity, with aromas of ripe fruit and subtle woody notes. A great wine from the Haut-Médoc!
Buy your Sénilhac wines at the best price in a private sale!
Starting at €99 on your first order
Eye
deep color with purple highlights
Nose
with woody notes that blend with ripe fruit
Palate
A smooth attack, with a fine, elegant structure on the palate and a tight, refined framework. A wine with good aromatic complexity
Serve
Decant at 17°C
Open
30 minutes before
Drink from
2011
Drink before
2021
Production
130,000 bottles
Food and wine pairings
A déguster sur un filet ou une côte de bœuf, des côtelettes d’agneau grillées, un gigot aux flageolets, une côte de veau, un magret de canard poivre vert, des pâtes fraîches aux truffes, une poularde truffée, un Saint-Nectaire… <br/>
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