Château Pavie Macquin Saint-Emilion 2022 - 1er Grand Cru Classé B

Located right next to Troplong-Mondot, Pavie-Macquin has just been classified as a Premier Grand Cru. Stéphane Derenoncourt and Nicolas Thienpont know how to bring out the best of the terroir while giving it a modern style suited to the tastes of today’s consumers. Full-bodied and rich, Pavie-Macquin’s wine gains in finesse and harmony with each new vintage, showcasing the inimitable truffle notes and mineral tension characteristic of the edge of the Côte Pavie.

The first vintage produced in the estate’s new underground cellar, this 2022 once again demonstrates the full potential of this elite cru situated on the limestone plateau, which has now earned its third “ Favorite ” designation in four vintages, following the 2020 and 2019 vintages. Crafted with finesse, it displays all the attributes of a truly great Saint-Émilion, centered on intense aromas of black fruit nuanced by delicate floral notes and a pure, full-bodied palate with subtle oak, underscored by beautiful freshness and perfectly refined tannins. Very long, dynamic, and of rare elegance, it is simply delicious, full of style, and with immense potential. Irresistible. 2032–2045

A new, understated, all-glass tasting room offers a breathtaking view of the village of Saint-Emilion. Pavie-Macquin retained its status as a Premier Grand Cru Classé in the latest Saint-Emilion classification in 2012. This well-deserved recognition honors the remarkable work carried out at the château by its manager, Nicolas Thienpont, and his consultant, Stéphane Derenoncourt. Since the late 1990s, this duo has transformed the estate, drawing heavily on biodynamic principles (though not certified). A series of fantastic wines—combining magnificent fruit intensity with great depth on the palate—has crowned this groundwork. These wines stand out from their Pavie and Pavie Decesse counterparts with a texture that is both more restrained and more supple, offering a deep yet always very lively flavor. A sure bet well known to wine lovers, Pavie-Macquin has not put a foot wrong in recent years.

Blackcurrant, blueberries, crushed stone, chocolate, and intense minerality emerge from the 2022 Château Pavie Macquin. More full-bodied and incredibly concentrated, it offers a lively and vibrant palate, ripe, structured, and pronounced tannins, and a sumptuous finish. Made from the estate’s traditional blend of 80% Merlot, 19% Cabernet Franc, and 1% Cabernet Sauvignon, this captivating and powerful 2022 vintage is a wine with exceptional aging potential. Store it carefully for at least ten years if possible, and it will age gracefully for 40 years. 2035–2075

Pavie Macquin’s bouquet immediately reveals a focus on subtlety, freshness, and precision. Add to that complexity, as the aroma alternates between ripeness, freshness, depth, and sweet spices—specifically notes of mint, raspberries, blackberries, and cacao beans. On the palate, the wine does not necessarily rely on density; instead, it emphasizes its subtlety, precision, and freshness. Supported by powerful tannins, the wine boasts serene vigor and brilliance. A deep, savory, and persistent Pavie Macquin. 2028–2052

The nose is clean, beautifully refined, and offers complexity as well as a nicely precise and chiseled character. It conveys a sense of place (local biotope / a subtle hint of the terroir...)

Its striking bouquet, with captivating aromas of cherry blossoms, licorice, black fruits, black cherries, orange peel, and cigar tobacco, sets the tone. On the palate, the opulent, silky fruit comes fully to the fore, with its purity, length, freshness, and harmonious finish stealing the show, accompanied by a silky texture on the palate. This wine is a blend of 80% Merlot, 19% Cabernet Franc, and 1% Cabernet Sauvignon. Best enjoyed between 2028 and 2060.